Goodwin Recruiting
Restaurant Manager JN -102025-166203
Goodwin Recruiting, East Dundee, Illinois, United States
Overview
Upscale casual concept, which values genuine care and support for their people, is looking for a Restaurant Manager who leads with integrity and ethics. Salary: $54,000 - $64,000 Benefits
Health, Dental, and Vision Short-term, Long-Term Disability, Life Insurance Retirement, 401K Vacation, PTO, Volunteer Hours Bonus Program Dining Discount Advancement Opportunities Responsibilities
The description provided does not enumerate explicit day-to-day responsibilities beyond the leadership expectations. The role is for a Restaurant Manager who can lead with integrity and ethic, working in an upscale casual concept. Requirements & Qualifications
3+ years of experience in restaurant leadership Excellent integrity and character Professional demeanor with excellent leadership capabilities Servant and hands-on leadership style Preferred Background & Skills
Experience managing full-service and casual dining concepts Knowledge of liquor, beer and wine programs No more than 3 jobs in the last 10 years Job Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management Industries: Staffing and Recruiting Note: The original listing contains additional boilerplate and multiple repetitive lines not essential to the role description. This revision preserves the core role information and qualifications.
#J-18808-Ljbffr
Upscale casual concept, which values genuine care and support for their people, is looking for a Restaurant Manager who leads with integrity and ethics. Salary: $54,000 - $64,000 Benefits
Health, Dental, and Vision Short-term, Long-Term Disability, Life Insurance Retirement, 401K Vacation, PTO, Volunteer Hours Bonus Program Dining Discount Advancement Opportunities Responsibilities
The description provided does not enumerate explicit day-to-day responsibilities beyond the leadership expectations. The role is for a Restaurant Manager who can lead with integrity and ethic, working in an upscale casual concept. Requirements & Qualifications
3+ years of experience in restaurant leadership Excellent integrity and character Professional demeanor with excellent leadership capabilities Servant and hands-on leadership style Preferred Background & Skills
Experience managing full-service and casual dining concepts Knowledge of liquor, beer and wine programs No more than 3 jobs in the last 10 years Job Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management Industries: Staffing and Recruiting Note: The original listing contains additional boilerplate and multiple repetitive lines not essential to the role description. This revision preserves the core role information and qualifications.
#J-18808-Ljbffr