Goodwin Recruiting
Fast Food General Manager JN -092025-165830
Goodwin Recruiting, Conyers, Georgia, United States, 30207
We’re looking for a proven leader to take charge of one of our locations! As a General Manager, you’ll be the driving force behind a fully staffed, high-performing restaurant—hiring, developing, and motivating a team that delivers outstanding guest experiences every day.
Benefits
Medical, Dental & Vision Plans
Employer-Paid Basic Life Insurance + Short-Term Disability
PTO + Sick Days Annually
401(k) with 3% Employer Match (after 1 year)
Performance-Based Bonuses
What You’ll Do
Lead the team: Hire, train, and motivate 15–30 employees to deliver consistent customer satisfaction.
Staff for success: Ensure the restaurant is 100% staffed with high-quality team members and managers.
Be flexible: Open availability is required, including nights, weekends, and holidays. You’ll rotate shifts weekly to stay connected with your team.
Drive performance: Manage scheduling, inventory, and operations to keep the restaurant running smoothly and profitably.
Coach and grow: Prepare employees for promotion, build morale, and foster an environment of respect and accountability.
Protect standards: Maintain food safety, compliance, and company inspection readiness at all times.
Manage operations: Oversee budgets, labor, and COGS while focusing on key metrics such as speed of service, order accuracy, and guest satisfaction.
What We’re Looking For
ServSafe certification required.
At least 1 year of restaurant operations management experience.
Prior Quick Service Restaurant experience is a must.
Strong track record of tenure and career growth (not job-hopping).
Reliable transportation and valid driver’s license.
Why Join Us This is a fast-paced, hands-on leadership role where no two days are the same. If you thrive in high-energy environments, love building strong teams, and want the chance to grow with us, this is the role for you.
Salary: $55,000 - $70,000
Job ID: 165830
Adriane Oifoh
Conyers, GA
#J-18808-Ljbffr
Benefits
Medical, Dental & Vision Plans
Employer-Paid Basic Life Insurance + Short-Term Disability
PTO + Sick Days Annually
401(k) with 3% Employer Match (after 1 year)
Performance-Based Bonuses
What You’ll Do
Lead the team: Hire, train, and motivate 15–30 employees to deliver consistent customer satisfaction.
Staff for success: Ensure the restaurant is 100% staffed with high-quality team members and managers.
Be flexible: Open availability is required, including nights, weekends, and holidays. You’ll rotate shifts weekly to stay connected with your team.
Drive performance: Manage scheduling, inventory, and operations to keep the restaurant running smoothly and profitably.
Coach and grow: Prepare employees for promotion, build morale, and foster an environment of respect and accountability.
Protect standards: Maintain food safety, compliance, and company inspection readiness at all times.
Manage operations: Oversee budgets, labor, and COGS while focusing on key metrics such as speed of service, order accuracy, and guest satisfaction.
What We’re Looking For
ServSafe certification required.
At least 1 year of restaurant operations management experience.
Prior Quick Service Restaurant experience is a must.
Strong track record of tenure and career growth (not job-hopping).
Reliable transportation and valid driver’s license.
Why Join Us This is a fast-paced, hands-on leadership role where no two days are the same. If you thrive in high-energy environments, love building strong teams, and want the chance to grow with us, this is the role for you.
Salary: $55,000 - $70,000
Job ID: 165830
Adriane Oifoh
Conyers, GA
#J-18808-Ljbffr