Noodles & Company
Overview
Join to apply for the
Restaurant Shift Manager
role at
Noodles & Company . Be a Part of Something Uncommonly Good at
Noodles & Company , our mission is to nourish and inspire every team member, guest, and community we serve. We’re hiring restaurant
Shift Managers
to lead, coach, and work alongside our teams to deliver exceptional experiences. We craft more than bowls of noodles – we create moments that bring people together. Whether it’s preparing a perfectly sautéed dish, contributing to the energy of a vibrant team, or delivering smiles through great service, every detail matters. We’re more than fast food – we’re a fast casual restaurant where fresh ingredients meet great vibes, and every meal is an opportunity to bring people together. If you’re ready to bring your passion, deliver big-hearted service, and grow with a team that values you, apply today! After your interview, we’ll treat you to a free meal (up to $10 value) – because every great connection starts with great food. Why Choose Noodles & Company
We Don’t Just Offer a Job; We Offer a Place To Thrive – With Fresh-made Meals Every Shift, Flexible Schedules, And Perks That Go Beyond The Plate. Responsibilities
Lead, coach, and work alongside teams to deliver exceptional guest experiences. Maintain a culture of food safety that meets company standards in food quality, cleanliness, and practices. Recognize and celebrate team member accomplishments during each shift. Delegate responsibilities to your team to exceed guest expectations. Own open, mid, or close shift routines and set the next shift up for success. Demonstrate excellent guest service skills and communicate effectively with guests and team members. What You Bring To The Table
Previous management or leadership experience preferred. Customer service experience preferred. Ability to deliver an energetic, positive guest and team member experience. Commitment to food safety, cleanliness, and quality standards. Ability to recognize and celebrate team achievements and maintain a positive work culture. Strong delegation and team coordination skills to ensure guest expectations are met. Ability to manage and execute opening, mid, or closing routines. Strong guest service and communication skills. Physical requirements: standing for long periods, bending, twisting, reaching, and lifting up to 55 pounds, with or without reasonable accommodation. Ability to obtain and maintain required food safety licenses or certifications as required by local, state, and federal regulations. Night, weekend, and holiday availability is a plus. Must be at least 18 years old. Benefits & Perks
Join an amazing restaurant leadership team where your voice matters Competitive pay plus tips Flexible schedules for part-time or full-time needs, with open availability as a plus Paid time off – up to 40 hours Optional early access to earned pay when you need it Meal and lifestyle discounts, including event tickets and cell phones Tuition assistance and scholarships Recognition programs to celebrate your achievements Free mental health, legal, and financial resources to support your well-being Medical & pharmacy, dental, vision, and pet insurance 401(k) with employer match and stock purchase discounts Leadership development programs to fuel your growth with us Free online Spanish and English courses Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth Learn more about our benefits:
https://www.noodles.com/careers/perks Additional Details
Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline. Pay Range: USD $13.50 - USD $20.00 /Hr. Location: Address: 191 East 12300 South, Draper, UT Location: City: Draper Location: State/Province: UT Seniority level: Not Applicable Employment type: Part-time Job function: Management and Manufacturing Industries: Restaurants Noodles is an
Equal Opportunity Employer
and
Military Friendly
workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on
Forbes’ Best Employers for Diversity
and
Forbes' Best Employers for Women
lists and are committed to creating a culture of belonging where Noodlers can bring their full self to work.
#J-18808-Ljbffr
Join to apply for the
Restaurant Shift Manager
role at
Noodles & Company . Be a Part of Something Uncommonly Good at
Noodles & Company , our mission is to nourish and inspire every team member, guest, and community we serve. We’re hiring restaurant
Shift Managers
to lead, coach, and work alongside our teams to deliver exceptional experiences. We craft more than bowls of noodles – we create moments that bring people together. Whether it’s preparing a perfectly sautéed dish, contributing to the energy of a vibrant team, or delivering smiles through great service, every detail matters. We’re more than fast food – we’re a fast casual restaurant where fresh ingredients meet great vibes, and every meal is an opportunity to bring people together. If you’re ready to bring your passion, deliver big-hearted service, and grow with a team that values you, apply today! After your interview, we’ll treat you to a free meal (up to $10 value) – because every great connection starts with great food. Why Choose Noodles & Company
We Don’t Just Offer a Job; We Offer a Place To Thrive – With Fresh-made Meals Every Shift, Flexible Schedules, And Perks That Go Beyond The Plate. Responsibilities
Lead, coach, and work alongside teams to deliver exceptional guest experiences. Maintain a culture of food safety that meets company standards in food quality, cleanliness, and practices. Recognize and celebrate team member accomplishments during each shift. Delegate responsibilities to your team to exceed guest expectations. Own open, mid, or close shift routines and set the next shift up for success. Demonstrate excellent guest service skills and communicate effectively with guests and team members. What You Bring To The Table
Previous management or leadership experience preferred. Customer service experience preferred. Ability to deliver an energetic, positive guest and team member experience. Commitment to food safety, cleanliness, and quality standards. Ability to recognize and celebrate team achievements and maintain a positive work culture. Strong delegation and team coordination skills to ensure guest expectations are met. Ability to manage and execute opening, mid, or closing routines. Strong guest service and communication skills. Physical requirements: standing for long periods, bending, twisting, reaching, and lifting up to 55 pounds, with or without reasonable accommodation. Ability to obtain and maintain required food safety licenses or certifications as required by local, state, and federal regulations. Night, weekend, and holiday availability is a plus. Must be at least 18 years old. Benefits & Perks
Join an amazing restaurant leadership team where your voice matters Competitive pay plus tips Flexible schedules for part-time or full-time needs, with open availability as a plus Paid time off – up to 40 hours Optional early access to earned pay when you need it Meal and lifestyle discounts, including event tickets and cell phones Tuition assistance and scholarships Recognition programs to celebrate your achievements Free mental health, legal, and financial resources to support your well-being Medical & pharmacy, dental, vision, and pet insurance 401(k) with employer match and stock purchase discounts Leadership development programs to fuel your growth with us Free online Spanish and English courses Noodles Resource Groups – inclusive communities that foster belonging, build connections, and support your personal and professional growth Learn more about our benefits:
https://www.noodles.com/careers/perks Additional Details
Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline. Pay Range: USD $13.50 - USD $20.00 /Hr. Location: Address: 191 East 12300 South, Draper, UT Location: City: Draper Location: State/Province: UT Seniority level: Not Applicable Employment type: Part-time Job function: Management and Manufacturing Industries: Restaurants Noodles is an
Equal Opportunity Employer
and
Military Friendly
workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on
Forbes’ Best Employers for Diversity
and
Forbes' Best Employers for Women
lists and are committed to creating a culture of belonging where Noodlers can bring their full self to work.
#J-18808-Ljbffr