Ruth's Chris Steak House
Overview
Join to apply for the
Grill/Broiler Cook
role at
Ruth's Chris Steak House . For this position, pay will be variable by location - See additional job details and benefits below. Are you ready for the best job ever? Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like: Health insurance eligibility when working an average of 30 hours per week; 401(k) with competitive match; Dining discounts; Employee assistance program; Training and exciting career growth opportunities; Paid time off; Referral program – refer a friend and earn a bonus. Responsibilities
Ready to Sizzle: Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Delight our Guests with perfectly prepared dishes Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure Assists the side cook and other kitchen personnel in food preparation Ensures our Guests have a superior dining experience by correctly timing and preparing all food product Be a team player and have high attention to detail One to two years of previous experience Qualifications
Seniority level: Entry level Employment type: Part-time Job function: Management and Manufacturing Industries: Restaurants Referrals increase your chances of interviewing at Ruth's Chris Steak House by 2x.
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Join to apply for the
Grill/Broiler Cook
role at
Ruth's Chris Steak House . For this position, pay will be variable by location - See additional job details and benefits below. Are you ready for the best job ever? Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our Guests. We believe in treating our team like family and providing an environment where you can be yourself and grow professionally, while delivering hospitality as legendary as our steaks. This is your chance to join the best of the best and start a career with endless opportunity, plus great benefits like: Health insurance eligibility when working an average of 30 hours per week; 401(k) with competitive match; Dining discounts; Employee assistance program; Training and exciting career growth opportunities; Paid time off; Referral program – refer a friend and earn a bonus. Responsibilities
Ready to Sizzle: Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. Delight our Guests with perfectly prepared dishes Passionately prepare food products, to include all meats, poultry, and seafood items, as determined by recipe, technique, and procedure Assists the side cook and other kitchen personnel in food preparation Ensures our Guests have a superior dining experience by correctly timing and preparing all food product Be a team player and have high attention to detail One to two years of previous experience Qualifications
Seniority level: Entry level Employment type: Part-time Job function: Management and Manufacturing Industries: Restaurants Referrals increase your chances of interviewing at Ruth's Chris Steak House by 2x.
#J-18808-Ljbffr