Great Lakes Cheese
Overview
The Sanitation Worker-Housekeeping provides basic janitorial duties in the offices, restrooms, break areas and performs sanitation as directed.
Responsibilities
Clean, mop, and vacuum all common areas daily
Refill paper goods, hand soaps/sanitizers as needed
Maintains the PPE and janitorial supply inventories
Ensure cleanliness of all other areas as assigned
Clean floors using floor scrubber
Ensure exterior grounds are kept free of litter and other debris
Clean/Sanitize presumptive areas for environmental findings outside of production areas; reads chemical labels to ensure safe applications, tests & records chemical solutions strengths
Maintains chemical room, unloads bulk chemicals, stores chemical drums/totes
Cleans ammonia & boiler rooms
Cleans hazardous spills indoors and outdoors
All GLC employees are expected to perform any assignment or task according to stated safety policies and procedures
All GLC employees are expected to produce our products in a manner that exceeds quality and value expectations by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program
Other responsibilities as assigned by the manager
Required Education And Experience
High School diploma or GED
General understanding of manufacturing processes and related equipment
Ability to make decisions based on standard practices
Ability to handle multiple tasks, troubleshoot and problem solve
Must be legally authorized to work for a company in the U.S. without sponsorship
Must be able to work without relocation
Preferred Education And Experience
1 year of sanitation experience or more
SAP experience
Basic computer skills
Working Conditions
Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands
Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying
Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required
Occasional exposure to industrial operations including: temperature extremes from approximately 35ºF to 100ºF; noise levels in excess of 85 dB; moisture and moving machinery
Product weight: up to 100 lbs
Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters
Must be able to evaluate conditions and behaviors by periodically walking through the plant. Must be able to climb stairs, ladders, and work at heights
EEOC & Disclaimer Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.
Nearest Major Market: Sheboygan
Nearest Secondary Market: Green Bay
Location information provided for reference purposes only.
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Responsibilities
Clean, mop, and vacuum all common areas daily
Refill paper goods, hand soaps/sanitizers as needed
Maintains the PPE and janitorial supply inventories
Ensure cleanliness of all other areas as assigned
Clean floors using floor scrubber
Ensure exterior grounds are kept free of litter and other debris
Clean/Sanitize presumptive areas for environmental findings outside of production areas; reads chemical labels to ensure safe applications, tests & records chemical solutions strengths
Maintains chemical room, unloads bulk chemicals, stores chemical drums/totes
Cleans ammonia & boiler rooms
Cleans hazardous spills indoors and outdoors
All GLC employees are expected to perform any assignment or task according to stated safety policies and procedures
All GLC employees are expected to produce our products in a manner that exceeds quality and value expectations by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program
Other responsibilities as assigned by the manager
Required Education And Experience
High School diploma or GED
General understanding of manufacturing processes and related equipment
Ability to make decisions based on standard practices
Ability to handle multiple tasks, troubleshoot and problem solve
Must be legally authorized to work for a company in the U.S. without sponsorship
Must be able to work without relocation
Preferred Education And Experience
1 year of sanitation experience or more
SAP experience
Basic computer skills
Working Conditions
Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands
Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying
Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required
Occasional exposure to industrial operations including: temperature extremes from approximately 35ºF to 100ºF; noise levels in excess of 85 dB; moisture and moving machinery
Product weight: up to 100 lbs
Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters
Must be able to evaluate conditions and behaviors by periodically walking through the plant. Must be able to climb stairs, ladders, and work at heights
EEOC & Disclaimer Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.
Nearest Major Market: Sheboygan
Nearest Secondary Market: Green Bay
Location information provided for reference purposes only.
#J-18808-Ljbffr