Birchwood Terrace Rehabilitation and Healthcare
DIETARY AIDE- $1500 Sign-on Bonus!!
Birchwood Terrace Rehabilitation and Healthcare, Burlington, Vermont, United States, 05408
Birchwood Terrace Rehabilitation and Healthcare -
$1500 Sign-on Bonus!
Birchwood Terrace, located in Burlington, Vermont, is looking to hire a Dietary Aide!!!
Position Summary:
The Dietary Aide assists the Cook in the preparation and service of meals.
Places prepared food on plates/trays in accordance with tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
Prepares and delivers food and trays, washes dishes and cleans and sanitizes kitchen according to health standards.
The Dietary Aide must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others.
Qualifications :
A high school diploma or equivalent is required. Specialized training in food service is desirable.
Ability to read, speak and understand English, follow directions and complete tasks.
Ability to follow time schedules for meal preparation and serving.
Dependable, with experience working in facilities utilizing quantity food production methods.
General knowledge and understanding of nutrition.
Ability to read and accurately apply requirements of food tray cards.
Written and oral communication skills.
Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures.
Ability to interact positively with residents, client and other personnel and the public.
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time.
Job Types: Full-time, Part-time, Per Diem
$1500 Sign-on Bonus!
Birchwood Terrace, located in Burlington, Vermont, is looking to hire a Dietary Aide!!!
Position Summary:
The Dietary Aide assists the Cook in the preparation and service of meals.
Places prepared food on plates/trays in accordance with tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
Prepares and delivers food and trays, washes dishes and cleans and sanitizes kitchen according to health standards.
The Dietary Aide must be detail-oriented, well-groomed, act professionally and must be a team player who works well with others.
Qualifications :
A high school diploma or equivalent is required. Specialized training in food service is desirable.
Ability to read, speak and understand English, follow directions and complete tasks.
Ability to follow time schedules for meal preparation and serving.
Dependable, with experience working in facilities utilizing quantity food production methods.
General knowledge and understanding of nutrition.
Ability to read and accurately apply requirements of food tray cards.
Written and oral communication skills.
Knowledge of quantity food production and serving techniques, food safety/sanitation requirements and procedures.
Ability to interact positively with residents, client and other personnel and the public.
Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time.
Job Types: Full-time, Part-time, Per Diem