Compass Group, North America
Salary:
$95,000 to $105,000/ year
Join FLIK in Boston, MA As the
Executive Chef , you will oversee all culinary operations for a prestigious law firm located in
Boston, MA . In this role, you’ll lead a team of culinary professionals, ensuring excellence in food quality, safety, sanitation, and catering execution. You’ll also collaborate closely with the culinary team to deliver innovative dining and catering experiences that reflect our company’s high standards.
Key Responsibilities:
Oversee all culinary functions, including menu planning, production, and catering services
Manage food and labor costs, ensuring adherence to budget and cost-control initiatives
Purchase and maintain inventory while upholding quality and freshness standards
Develop and implement new culinary programs in partnership with marketing and corporate culinary teams
Ensure compliance with all health, safety, and sanitation regulations
Preferred Qualifications:
Culinary degree preferred
3–5 years of progressive culinary management experience
Minimum of 3 years of catering experience
Proven success managing high-volume food production and catering operations
Strong financial acumen and experience with cost control management
Passion for culinary innovation and professional growth within a leading foodservice organization
Must be flexible to support occasional evening catering receptions
Apply to Flik today!
Flik is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.
Associates at Flik Hospitality are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Req ID:
1474927
Flik Hospitality Group
NANCY M TEIXEIRA
#J-18808-Ljbffr
$95,000 to $105,000/ year
Join FLIK in Boston, MA As the
Executive Chef , you will oversee all culinary operations for a prestigious law firm located in
Boston, MA . In this role, you’ll lead a team of culinary professionals, ensuring excellence in food quality, safety, sanitation, and catering execution. You’ll also collaborate closely with the culinary team to deliver innovative dining and catering experiences that reflect our company’s high standards.
Key Responsibilities:
Oversee all culinary functions, including menu planning, production, and catering services
Manage food and labor costs, ensuring adherence to budget and cost-control initiatives
Purchase and maintain inventory while upholding quality and freshness standards
Develop and implement new culinary programs in partnership with marketing and corporate culinary teams
Ensure compliance with all health, safety, and sanitation regulations
Preferred Qualifications:
Culinary degree preferred
3–5 years of progressive culinary management experience
Minimum of 3 years of catering experience
Proven success managing high-volume food production and catering operations
Strong financial acumen and experience with cost control management
Passion for culinary innovation and professional growth within a leading foodservice organization
Must be flexible to support occasional evening catering receptions
Apply to Flik today!
Flik is a member of Compass Group USA
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.
Associates at Flik Hospitality are offered many fantastic benefits.
Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Holiday Time Off (varies by site/state)
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)
Paid Parental Leave
Personal Leave
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Req ID:
1474927
Flik Hospitality Group
NANCY M TEIXEIRA
#J-18808-Ljbffr