HEI Hotels & Resorts
Join to apply for the
PT Cook
role at
HEI Hotels & Resorts
About Us
Surround yourself with modern comforts at the Westin Pasadena. Elevate your career working near Historic Old Town Pasadena, Rose Bowl Stadium, Pasadena City Hall, museums, and restaurants. Be part of a group of people who are passionate about the Hospitality Industry. When you join our Team, you will receive competitive compensation, benefits and PTO programs. Our associates are also eligible to take advantage of health and wellness, a robust retirement plan, travel benefits, product and service discounts with all Marriott brands worldwide, and much more! Daily our associates enjoy free meals in our spacious associate cafeteria. Monthly we have a Town Hall meeting celebrating our associates, special delights from our Chef, and prizes. Join our commitment to our community with one of our monthly volunteer activities throughout the city. Come see us today to learn more!
We value U.S. military experience and invite all qualified military candidates to apply.
Overview Prepare food of consistent quality and assist in kitchen functions.
Essential Duties And Responsibilities
Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
Start food items that are prepared ahead of time, making sure not to over‑prepare estimated needs.
Date all food containers and rotate as per HEI Hotels and Resorts standards, keeping all perishables at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set‑up. Note any out‑of‑stock items or possible shortages. Assist in keeping buffet stocked.
Return all food items not used on next shift to designated storage areas, covering/date all perishables.
Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron and flat top grill.
Comply with attendance rules and be available to work on a regular basis.
Perform any other job‑related duties as assigned.
Qualifications And Skills
Hotel experience preferred.
Finger/hand dexterity to operate food machinery with or without reasonable accommodation.
Ability to grasp, lift, or carry goods weighing a maximum of 100 lbs. on a continuous schedule with or without reasonable accommodation.
Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as supervisors, coworkers, and the public.
Compensation Salary Range: $21.00 - $21.00 Hourly
Tipped/Service Charge Eligible? No
Discretionary Performance Bonus Eligible? No
Benefits HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers choices for physical, mental and financial wellness. We provide competitive Medical and Dental programs through Anthem Blue Cross Blue Shield, Vision insurance through EyeMed, Vacation, Sick and Holiday programs, pet insurance via ASPCA, Supplemental, Spousal and Child Life insurance, Short and Long‑Term Disability plans, a 401(k) Savings Plan with matching funds, and hotel room discounts.
HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
Applicants with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers, the San Francisco Fair Chance Ordinance, and the California Fair Chance Act.
Seniority Level Entry level
Employment Type Part‑time
Job Function Management and Manufacturing
Industry Hospitality
Referrals increase your chances of interviewing at HEI Hotels & Resorts by 2x
San Gabriel, CA $17.50-$18.50 2 months ago
#J-18808-Ljbffr
PT Cook
role at
HEI Hotels & Resorts
About Us
Surround yourself with modern comforts at the Westin Pasadena. Elevate your career working near Historic Old Town Pasadena, Rose Bowl Stadium, Pasadena City Hall, museums, and restaurants. Be part of a group of people who are passionate about the Hospitality Industry. When you join our Team, you will receive competitive compensation, benefits and PTO programs. Our associates are also eligible to take advantage of health and wellness, a robust retirement plan, travel benefits, product and service discounts with all Marriott brands worldwide, and much more! Daily our associates enjoy free meals in our spacious associate cafeteria. Monthly we have a Town Hall meeting celebrating our associates, special delights from our Chef, and prizes. Join our commitment to our community with one of our monthly volunteer activities throughout the city. Come see us today to learn more!
We value U.S. military experience and invite all qualified military candidates to apply.
Overview Prepare food of consistent quality and assist in kitchen functions.
Essential Duties And Responsibilities
Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
Start food items that are prepared ahead of time, making sure not to over‑prepare estimated needs.
Date all food containers and rotate as per HEI Hotels and Resorts standards, keeping all perishables at proper temperatures.
Check pars for shift use, determine necessary preparation, freezer pull and line set‑up. Note any out‑of‑stock items or possible shortages. Assist in keeping buffet stocked.
Return all food items not used on next shift to designated storage areas, covering/date all perishables.
Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron and flat top grill.
Comply with attendance rules and be available to work on a regular basis.
Perform any other job‑related duties as assigned.
Qualifications And Skills
Hotel experience preferred.
Finger/hand dexterity to operate food machinery with or without reasonable accommodation.
Ability to grasp, lift, or carry goods weighing a maximum of 100 lbs. on a continuous schedule with or without reasonable accommodation.
Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as supervisors, coworkers, and the public.
Compensation Salary Range: $21.00 - $21.00 Hourly
Tipped/Service Charge Eligible? No
Discretionary Performance Bonus Eligible? No
Benefits HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers choices for physical, mental and financial wellness. We provide competitive Medical and Dental programs through Anthem Blue Cross Blue Shield, Vision insurance through EyeMed, Vacation, Sick and Holiday programs, pet insurance via ASPCA, Supplemental, Spousal and Child Life insurance, Short and Long‑Term Disability plans, a 401(k) Savings Plan with matching funds, and hotel room discounts.
HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.
Applicants with arrest or conviction records will be considered for employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers, the San Francisco Fair Chance Ordinance, and the California Fair Chance Act.
Seniority Level Entry level
Employment Type Part‑time
Job Function Management and Manufacturing
Industry Hospitality
Referrals increase your chances of interviewing at HEI Hotels & Resorts by 2x
San Gabriel, CA $17.50-$18.50 2 months ago
#J-18808-Ljbffr