Four Seasons Hotels and Resorts
Food Runner - MKT Restaurant (Extra)
Four Seasons Hotels and Resorts, San Francisco, California, United States, 94199
2 days ago Be among the first 25 applicants
About Four Seasons Four Seasons Hotel San Francisco is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We believe in a world‑class employee experience and company culture.
About the location A modern oasis in San Francisco’s most exciting location. The hotel overlooks Yerba Buena Gardens and is located just steps away from the Financial District, Union Square shopping, the Moscone Convention Center, the Museum of Modern Art, and the Contemporary Jewish Museum. Unwind in our newly renovated guest rooms, designed to reflect the natural beauty of San Francisco’s fog, redwood trees and ocean.
The Role – Overview The Food Runner position assists the Food Server in providing an expertly served dining experience, ensuring all dishes are correctly prepared and presented.
Essential Functions
Describe the selection of food & beverage menu items to guests by offering interesting, vivid descriptions of each item’s origin, taste, and preparation methods.
Communicate guest orders, including any special needs or requests, to the kitchen using the hotel’s point‑of‑sales system.
Coordinate food timings; check completed kitchen orders against the guest’s original order and assist in transporting items to the guest table promptly to ensure proper food quality.
Anticipate guest needs, ascertain satisfaction, and offer suggestions, responding urgently and appropriately to guest concerns and requests.
Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals.
Break down, clean and set up tables, buffets, and food stations.
Ensure proper completion of daily side work.
Qualifications & Experience
High school education or equivalent experience required.
Minimum one year of food service or related work in an upscale restaurant environment.
Ability to accurately process cash and credit card transactions.
Ability to cope with stress and work in a high‑volume operation.
Reading, writing and oral proficiency in English.
Flexible schedule: must be able to work days, nights, weekends, holidays, and overtime as needed.
Benefits
Hourly Rate: $25.96
Inclusive and diverse employee engagement & recognition events all year‑round.
Complimentary employee meals.
Laundered employee uniform.
How to Apply Click the APPLY button, attach your resume and cover letter in Word or PDF format, and complete the online questionnaire. If you have a disability or are a disabled veteran needing a reasonable accommodation, please contact People + Culture Office at pc.sfr@fourseasons.com.
EEO Statement Four Seasons is an Equal Opportunity, Affiliation Action employer. Minorities, women, veterans and individuals with disabilities are encouraged to apply. We are a San Francisco Fair Chance Employer, consider qualified applicants with arrest and conviction records.
To learn more about Four Seasons Hotel San Francisco: http://www.fourseasons.com/sanfrancisco/
We look forward to receiving your application!
#J-18808-Ljbffr
About Four Seasons Four Seasons Hotel San Francisco is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We believe in a world‑class employee experience and company culture.
About the location A modern oasis in San Francisco’s most exciting location. The hotel overlooks Yerba Buena Gardens and is located just steps away from the Financial District, Union Square shopping, the Moscone Convention Center, the Museum of Modern Art, and the Contemporary Jewish Museum. Unwind in our newly renovated guest rooms, designed to reflect the natural beauty of San Francisco’s fog, redwood trees and ocean.
The Role – Overview The Food Runner position assists the Food Server in providing an expertly served dining experience, ensuring all dishes are correctly prepared and presented.
Essential Functions
Describe the selection of food & beverage menu items to guests by offering interesting, vivid descriptions of each item’s origin, taste, and preparation methods.
Communicate guest orders, including any special needs or requests, to the kitchen using the hotel’s point‑of‑sales system.
Coordinate food timings; check completed kitchen orders against the guest’s original order and assist in transporting items to the guest table promptly to ensure proper food quality.
Anticipate guest needs, ascertain satisfaction, and offer suggestions, responding urgently and appropriately to guest concerns and requests.
Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary meals.
Break down, clean and set up tables, buffets, and food stations.
Ensure proper completion of daily side work.
Qualifications & Experience
High school education or equivalent experience required.
Minimum one year of food service or related work in an upscale restaurant environment.
Ability to accurately process cash and credit card transactions.
Ability to cope with stress and work in a high‑volume operation.
Reading, writing and oral proficiency in English.
Flexible schedule: must be able to work days, nights, weekends, holidays, and overtime as needed.
Benefits
Hourly Rate: $25.96
Inclusive and diverse employee engagement & recognition events all year‑round.
Complimentary employee meals.
Laundered employee uniform.
How to Apply Click the APPLY button, attach your resume and cover letter in Word or PDF format, and complete the online questionnaire. If you have a disability or are a disabled veteran needing a reasonable accommodation, please contact People + Culture Office at pc.sfr@fourseasons.com.
EEO Statement Four Seasons is an Equal Opportunity, Affiliation Action employer. Minorities, women, veterans and individuals with disabilities are encouraged to apply. We are a San Francisco Fair Chance Employer, consider qualified applicants with arrest and conviction records.
To learn more about Four Seasons Hotel San Francisco: http://www.fourseasons.com/sanfrancisco/
We look forward to receiving your application!
#J-18808-Ljbffr