Shallowater Independent School District
Child Nutrition Worker
Shallowater Independent School District, Shallowater, Texas, United States, 79363
Child Nutrition Worker
Exemption Status/Test:
Nonexempt Reports to:
Cafeteria Manager Dept./School:
Assigned Campus
Primary Purpose Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.
Qualifications Education / Certification:
None specified.
Special Knowledge / Skills
Ability to understand written and verbal food preparation and safety instructions.
Working knowledge of kitchen equipment and food production procedures.
Ability to operate large and small kitchen equipment and tools.
Basic math skills.
Experience
None.
Major Responsibilities and Duties
Food Preparation and Serving.
Safety and Sanitation.
Other duties as assigned.
Supervisory Responsibilities
None.
Mental and Physical Demands / Environmental Factors Tools Used:
Standard large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep‑fat fryer, sharp cutting tools, stove, oven, dishwasher, and food/utility cart.
Posture:
Prolonged standing; frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting.
Motion:
Continual walking; frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching.
Lifting:
Frequent moderate lifting and carrying (15‑44 pounds).
Environment:
Work inside a commercial kitchen environment; exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards (bacteria, mold, fungi), chemical hazards (fumes, vapors, gases), electrical hazards; work with hands in water; work around machinery with moving parts; work on slippery surfaces.
Mental Demands:
Work with frequent interruptions; maintain emotional control under stress.
Seniority Level Entry level
Employment Type Full‑time
Job Function Health Care Provider
Industries Hospitals and Health Care
Location:
Lubbock, TX
Salary:
$2,639.75 - $3,404.91
#J-18808-Ljbffr
Nonexempt Reports to:
Cafeteria Manager Dept./School:
Assigned Campus
Primary Purpose Work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.
Qualifications Education / Certification:
None specified.
Special Knowledge / Skills
Ability to understand written and verbal food preparation and safety instructions.
Working knowledge of kitchen equipment and food production procedures.
Ability to operate large and small kitchen equipment and tools.
Basic math skills.
Experience
None.
Major Responsibilities and Duties
Food Preparation and Serving.
Safety and Sanitation.
Other duties as assigned.
Supervisory Responsibilities
None.
Mental and Physical Demands / Environmental Factors Tools Used:
Standard large and small kitchen equipment and tools including electric slicer, mixer, pressure steamer, deep‑fat fryer, sharp cutting tools, stove, oven, dishwasher, and food/utility cart.
Posture:
Prolonged standing; frequent kneeling/squatting, bending/stoop, pushing/pulling, and twisting.
Motion:
Continual walking; frequent climbing (ladder), grasping/squeezing, wrist flexion/extension, reaching/overhead reaching.
Lifting:
Frequent moderate lifting and carrying (15‑44 pounds).
Environment:
Work inside a commercial kitchen environment; exposure to extreme hot and cold temperatures, extreme humidity, noise, vibration, microwaves, biological hazards (bacteria, mold, fungi), chemical hazards (fumes, vapors, gases), electrical hazards; work with hands in water; work around machinery with moving parts; work on slippery surfaces.
Mental Demands:
Work with frequent interruptions; maintain emotional control under stress.
Seniority Level Entry level
Employment Type Full‑time
Job Function Health Care Provider
Industries Hospitals and Health Care
Location:
Lubbock, TX
Salary:
$2,639.75 - $3,404.91
#J-18808-Ljbffr