KBP Foods
Join KBP Foods' KFC franchise as a
Shift Manager
and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team! What’s In It For You Paid Training Free shift meal and an employee discount at our KFC restaurants. Medical, Dental, Vision benefits and accrued PTO Earn your GED for free, college scholarships, and free online tuition. Employee perks such as cell phone discounts; Saving Match Program, Employee Assistance Program through KBP Cares. Opportunity to develop leadership skills and seek advancement to Assistant Manager and Restaurant Manager roles. Requirements Experience in supervisory role in food service or retail environment, preferably in a quick serve restaurant (QSR). Managers must be at least 18 years old. Availability to work a flexible schedule, including evenings, weekends, and holidays. Ability to lift, carry, and operate restaurant equipment safely; stand and walk constantly during shifts. What KBP Brings To The Table KBP Foods, part of KBP Brands, is a leading restaurant franchise group with a vision to create a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth, and a positive culture. With over 1,000 restaurants in 20 years and opportunities across 31 states, many store leaders have been promoted internally. We offer a vibrant, entrepreneurial environment with numerous growth opportunities, personally, professionally, and financially. Additional Info Shift Manager employees are compensated based on skills and experience, with exact figures discussed during hiring. Expected starting pay varies by location, ranging from $8.00 to $20.00 per hour, with specific rates for states like Maryland, New York, Ohio, etc. Job Details Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industry: Restaurants
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Shift Manager
and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy. If you're ready for a rewarding leadership role and eager to help us continue delighting customers with the iconic taste of KFC, apply now and be part of our dynamic team! What’s In It For You Paid Training Free shift meal and an employee discount at our KFC restaurants. Medical, Dental, Vision benefits and accrued PTO Earn your GED for free, college scholarships, and free online tuition. Employee perks such as cell phone discounts; Saving Match Program, Employee Assistance Program through KBP Cares. Opportunity to develop leadership skills and seek advancement to Assistant Manager and Restaurant Manager roles. Requirements Experience in supervisory role in food service or retail environment, preferably in a quick serve restaurant (QSR). Managers must be at least 18 years old. Availability to work a flexible schedule, including evenings, weekends, and holidays. Ability to lift, carry, and operate restaurant equipment safely; stand and walk constantly during shifts. What KBP Brings To The Table KBP Foods, part of KBP Brands, is a leading restaurant franchise group with a vision to create a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), growth, and a positive culture. With over 1,000 restaurants in 20 years and opportunities across 31 states, many store leaders have been promoted internally. We offer a vibrant, entrepreneurial environment with numerous growth opportunities, personally, professionally, and financially. Additional Info Shift Manager employees are compensated based on skills and experience, with exact figures discussed during hiring. Expected starting pay varies by location, ranging from $8.00 to $20.00 per hour, with specific rates for states like Maryland, New York, Ohio, etc. Job Details Seniority level: Mid-Senior level Employment type: Full-time Job function: Management and Manufacturing Industry: Restaurants
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