DKN Hotels
Essential Functions and Responsibilities
Conducting walk-throughs and visually assessing the safe and efficient maintenance and operation of the physical structure of the hotel, all mechanical, electrical, HVAC systems and any other related equipment
Informing the General Manager and hotel department heads on a regular basis regarding the specific and overall condition of the building structure, related systems and equipment offering prudent, cost effective proposals for maintaining these systems
Ensuring all projects, including, but not limited to, routine maintenance, repairs, replacement and renovation projects, are completed on time and according to specifications.
Testing the salt water pool for chemical balance and operational condition
Maintaining effective Energy Management and Preventative Maintenance programs and conducting special training for other operating departments on the safe and efficient use of equipment and energy in the hotel
Working closely with other departments to ensure coordination of activities
Supervising Engineering associates including hiring, training, evaluations, development and disciplining
Preparing and adjusting weekly work schedules in accordance with staffing guidelines and labor forecasts
Reviewing guest comments and ensuring that problems are identified and corrected in a timely manner.
Responding to guest requests in a timely, professional and friendly manner to help ensure that we are meeting or exceeding guest expectations.
Acting as the safety coordinator for the entire hotel including ensuring that all emergency equipment and systems are inspected, tested and certified per standards.
Maintaining a safe and working environment throughout the hotel for all associates, enforcing safety guidelines and building awareness about safety
Ensuring compliance with OSHA, Fire & Safety Laws
Recommending capital expenditures and acquiring bids as appropriate
Managing expenses within approved budget guidelines
Assessing critical repairs and facilitating an immediate and cost effective response
Implementing and managing procedures and practices that ensure quality assurance for work performed by hotel maintenance teams
Ensuring that there is an adequate inventory of parts, supplies, tools and materials available through effective ordering
Perform other duties as assigned, requested or deemed necessary by management.
Lead the HAFH Experience
Management retains the discretion to add or change the duties of the position at any time.
Supervisory Responsibility Responsible for supervision of Maintenance Team.
Requirements
Minimum of 2 years of experience as an Engineer in a hotel, hospital, or building, including two years in a supervisory capacity.
Must have brand experience at properties of similar size and quality.
Must have a thorough knowledge of all types of mechanical equipment such as chillers, boilers, water softeners, and refrigeration equipment.
Extensive working knowledge of building systems to include HVAC, electrical, mechanical, plumbing, painting and carpentry.
Excellent supervisory and interpersonal skills.
Ability to work a varied schedule that may include evenings, nights, and weekends.
Skills and Abilities Must have excellent supervisory and interpersonal skills, ability to work a varied schedule that may include evenings, nights, and weekends.
Working Conditions Entire interior and exterior of the property. Independent judgment used within guidelines established by management and company policies and procedures.
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Conducting walk-throughs and visually assessing the safe and efficient maintenance and operation of the physical structure of the hotel, all mechanical, electrical, HVAC systems and any other related equipment
Informing the General Manager and hotel department heads on a regular basis regarding the specific and overall condition of the building structure, related systems and equipment offering prudent, cost effective proposals for maintaining these systems
Ensuring all projects, including, but not limited to, routine maintenance, repairs, replacement and renovation projects, are completed on time and according to specifications.
Testing the salt water pool for chemical balance and operational condition
Maintaining effective Energy Management and Preventative Maintenance programs and conducting special training for other operating departments on the safe and efficient use of equipment and energy in the hotel
Working closely with other departments to ensure coordination of activities
Supervising Engineering associates including hiring, training, evaluations, development and disciplining
Preparing and adjusting weekly work schedules in accordance with staffing guidelines and labor forecasts
Reviewing guest comments and ensuring that problems are identified and corrected in a timely manner.
Responding to guest requests in a timely, professional and friendly manner to help ensure that we are meeting or exceeding guest expectations.
Acting as the safety coordinator for the entire hotel including ensuring that all emergency equipment and systems are inspected, tested and certified per standards.
Maintaining a safe and working environment throughout the hotel for all associates, enforcing safety guidelines and building awareness about safety
Ensuring compliance with OSHA, Fire & Safety Laws
Recommending capital expenditures and acquiring bids as appropriate
Managing expenses within approved budget guidelines
Assessing critical repairs and facilitating an immediate and cost effective response
Implementing and managing procedures and practices that ensure quality assurance for work performed by hotel maintenance teams
Ensuring that there is an adequate inventory of parts, supplies, tools and materials available through effective ordering
Perform other duties as assigned, requested or deemed necessary by management.
Lead the HAFH Experience
Management retains the discretion to add or change the duties of the position at any time.
Supervisory Responsibility Responsible for supervision of Maintenance Team.
Requirements
Minimum of 2 years of experience as an Engineer in a hotel, hospital, or building, including two years in a supervisory capacity.
Must have brand experience at properties of similar size and quality.
Must have a thorough knowledge of all types of mechanical equipment such as chillers, boilers, water softeners, and refrigeration equipment.
Extensive working knowledge of building systems to include HVAC, electrical, mechanical, plumbing, painting and carpentry.
Excellent supervisory and interpersonal skills.
Ability to work a varied schedule that may include evenings, nights, and weekends.
Skills and Abilities Must have excellent supervisory and interpersonal skills, ability to work a varied schedule that may include evenings, nights, and weekends.
Working Conditions Entire interior and exterior of the property. Independent judgment used within guidelines established by management and company policies and procedures.
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