Maple Leaf Foods
FSQA Technician - $22/hour
Indianapolis, IN | Full-time | Hourly, Non-Exempt Department:
Food Safety & Quality Assurance (FSQA) Reports to:
FSQA Supervisor
About the Role
We're looking for a detail-oriented and motivated
FSQA Technician
to join our team! In this role, you'll help ensure our products are safe, wholesome, and meet all food safety and quality standards. You'll play an essential part in maintaining compliance with FDA, USDA, and third-party audit requirements while supporting our commitment to excellence in every product we make.
What You'll Do Perform food safety and quality checks, including temperature, product inspection, and label verification Monitor and document GMPs, pre-op inspections, and sanitation verification Conduct receiving checks, finished product checks, and internal audits (glass, light, etc.) Collect and handle samples for microbiological testing, water sampling, and product retention Verify monitoring procedures and assist with hold/release activities Support investigations for non-conformances and rework processes Maintain accurate and complete FSQA records in compliance with regulatory standards Participate in continuous improvement of food safety and quality programs What You Bring
Associate degree in Food Science, Biology, Life Science, Mathematics, Engineering, or a related field - or at least 2 years of relevant experience Bachelor's degree preferred Strong understanding of regulatory and food safety standards Computer proficiency (Microsoft Word, Excel) Excellent communication, organization, and problem-solving skills Strong attention to detail and ability to follow written SOPs and policies Prior experience in the food manufacturing industry preferred Physical Requirements
Ability to stand and walk for extended periods Regularly lift or move up to 50 lbs Use of hands, eyes, and ears for inspections and sensory evaluations Ability to adjust focus and differentiate colors Why Join Us
Competitive pay starting at
$22.00/hour Opportunities for career growth and training Work with a passionate team committed to food safety and quality Be part of a company that values sustainability, innovation, and people
Ready to make an impact? Apply today and help us deliver safe, high-quality food products that people trust.
Equal Employment Opportunity We are proud to be an
Equal Opportunity Employer . All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity, or any other characteristic protected by law. We celebrate diversity and are committed to creating an inclusive environment for all employees.
Indianapolis, IN | Full-time | Hourly, Non-Exempt Department:
Food Safety & Quality Assurance (FSQA) Reports to:
FSQA Supervisor
About the Role
We're looking for a detail-oriented and motivated
FSQA Technician
to join our team! In this role, you'll help ensure our products are safe, wholesome, and meet all food safety and quality standards. You'll play an essential part in maintaining compliance with FDA, USDA, and third-party audit requirements while supporting our commitment to excellence in every product we make.
What You'll Do Perform food safety and quality checks, including temperature, product inspection, and label verification Monitor and document GMPs, pre-op inspections, and sanitation verification Conduct receiving checks, finished product checks, and internal audits (glass, light, etc.) Collect and handle samples for microbiological testing, water sampling, and product retention Verify monitoring procedures and assist with hold/release activities Support investigations for non-conformances and rework processes Maintain accurate and complete FSQA records in compliance with regulatory standards Participate in continuous improvement of food safety and quality programs What You Bring
Associate degree in Food Science, Biology, Life Science, Mathematics, Engineering, or a related field - or at least 2 years of relevant experience Bachelor's degree preferred Strong understanding of regulatory and food safety standards Computer proficiency (Microsoft Word, Excel) Excellent communication, organization, and problem-solving skills Strong attention to detail and ability to follow written SOPs and policies Prior experience in the food manufacturing industry preferred Physical Requirements
Ability to stand and walk for extended periods Regularly lift or move up to 50 lbs Use of hands, eyes, and ears for inspections and sensory evaluations Ability to adjust focus and differentiate colors Why Join Us
Competitive pay starting at
$22.00/hour Opportunities for career growth and training Work with a passionate team committed to food safety and quality Be part of a company that values sustainability, innovation, and people
Ready to make an impact? Apply today and help us deliver safe, high-quality food products that people trust.
Equal Employment Opportunity We are proud to be an
Equal Opportunity Employer . All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity, or any other characteristic protected by law. We celebrate diversity and are committed to creating an inclusive environment for all employees.