Meijer
Join our family at Meijer, where we believe in providing career and community opportunities that foster leadership, personal growth, and development. If you're passionate about making a difference, we invite you to support both your career path and the community!
Meijer Rewards
Weekly pay
Flexible scheduling
Paid parental leave
Assistance for education expenses
Discounts for team members
Programs for job advancement and career growth
We want you to be part of our team! As a Maintenance Technician, you will play a crucial role in improving, maintaining, and repairing all equipment used in our manufacturing, production, refrigeration, and packaging processes. You will troubleshoot mechanical and process issues, utilizing a proactive approach to ensure maximum operating efficiency and effectiveness. Your Responsibilities: Assist in planning, scheduling, and executing maintenance activities. Proactively manage all water treatment, refrigeration, boiler functions, and related equipment. Maintain regulatory and compliance records for all systems. Conduct routine and emergency maintenance across various systems in a multi-craft environment. Complete Preventative Maintenance (PM) and work orders in a timely manner. Perform other duties as assigned by the Maintenance Manager. Demonstrate and enforce a strong safety culture in the workplace. What You Bring: High School diploma/GED required. HVAC certification or related technical qualification preferred. Completion of Mechatronics Certifications Levels 1-4 is a plus. 3-5 years of hands-on maintenance experience in a manufacturing environment. Experience in food manufacturing maintenance is advantageous. Familiarity with Ammonia/HVAC and refrigeration systems. Strong knowledge of general mechanical systems. Proven troubleshooting and operational experience. Training in refrigeration and controls is beneficial. Understanding of Safe Quality Foods (SQF), Good Manufacturing Practices (GMPs), Lock Out/Tag Out (LOTO), and Lean Manufacturing processes. Skills in MIG, TIG welding, metal fabrication, and repairs in food-grade applications are essential. Apply today and help us create a safe and efficient environment!
Flexible scheduling
Paid parental leave
Assistance for education expenses
Discounts for team members
Programs for job advancement and career growth
We want you to be part of our team! As a Maintenance Technician, you will play a crucial role in improving, maintaining, and repairing all equipment used in our manufacturing, production, refrigeration, and packaging processes. You will troubleshoot mechanical and process issues, utilizing a proactive approach to ensure maximum operating efficiency and effectiveness. Your Responsibilities: Assist in planning, scheduling, and executing maintenance activities. Proactively manage all water treatment, refrigeration, boiler functions, and related equipment. Maintain regulatory and compliance records for all systems. Conduct routine and emergency maintenance across various systems in a multi-craft environment. Complete Preventative Maintenance (PM) and work orders in a timely manner. Perform other duties as assigned by the Maintenance Manager. Demonstrate and enforce a strong safety culture in the workplace. What You Bring: High School diploma/GED required. HVAC certification or related technical qualification preferred. Completion of Mechatronics Certifications Levels 1-4 is a plus. 3-5 years of hands-on maintenance experience in a manufacturing environment. Experience in food manufacturing maintenance is advantageous. Familiarity with Ammonia/HVAC and refrigeration systems. Strong knowledge of general mechanical systems. Proven troubleshooting and operational experience. Training in refrigeration and controls is beneficial. Understanding of Safe Quality Foods (SQF), Good Manufacturing Practices (GMPs), Lock Out/Tag Out (LOTO), and Lean Manufacturing processes. Skills in MIG, TIG welding, metal fabrication, and repairs in food-grade applications are essential. Apply today and help us create a safe and efficient environment!