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Dairy Farmers of America

Quality Assurance Lead - 1st Shift

Dairy Farmers of America, Green Bay, Wisconsin, United States, 54311

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Dairy Farmers of America (DFA) is the nation's largest dairy cooperative, bringing high-quality dairy products from our farmers to families across the country. We're seeking a Quality Assurance Lead to take a hands-on role in ensuring the safety, quality, and consistency of our products at our Green Bay, WI plant on 1st shift. If you are detail-oriented, proactive, and ready to lead a team in a fast-paced environment, this is the opportunity for you!

Schedule:

1st Shift - Monday through Friday, 5:00 AM - 1:00 PM

Occasional overtime based on business and production needs

Why Join DFA?

Competitive hourly pay starting at $26.00 per hour, including attendance incentives

Full, comprehensive benefits package including medical, dental, and vision insurance, 401k with company match, and more

Paid time off and holiday pay

Opportunities for training, skill development, and career advancement in a growing, team-oriented environment

Be part of a nationwide cooperative that brings quality products from our farmers to families across the country

Summary: Under the direction of the Quality Assurance Manager, the Quality Assurance Lead performs quality assurance testing and laboratory functions for the facility while assisting with training and support for the Quality team.

Essential Duties and Responsibilities:

Understands production processes and advocate procedures to ensure that safe, quality products are produced

Knowledge of federal, state, and customer requirements

Conduct environmental sampling and maintaining spreadsheets

Effectively train employees on quality procedures as necessary

Perform Hold and Release procedure as needed

Perform internal audits and facility verifications

Strong communication skills to collaborate with production supervisors and leads to effectively solve problems in a timely manner

Support CCP training, verification, and calibration

Conduct investigations and follow up on internal quality issues

Cross-train to be back up for Quality Supervisor as needed

Participate in audits and inspections.

Manage product retain and shelf-life programs

Train and mentor Quality staff in job tasks and procedures

Assist with New Item Set Up

Assist with reviewing labels and supplier documentation

Maintain extensive product knowledge

Revise and review facility procedures and documents

Cover vacations for QA Team requiring flexibility of schedule working off shifts

Education/Experience:

Associate degree in science related field; or equivalent from a two-year college or technical school; or two years or more related experience and/or training; or equivalent combination of education and experience.

Experience in cheese processing, food manufacturing, or QA preferred

Experience in QA, machine operation, or related role a plus

Skills & Competencies:

Knowledge of GMP, hygiene, HACCP, and quality principles

Strong attention to detail, analytical, and problem-solving skills

Ability to communicate effectively with internal and external teams

Proficiency in Microsoft Office (Excel, Word, Outlook)

Ability to read and interpret product specifications, lab manuals, and test results

Ability to lift/move up to 40 pounds occasionally

An Equal Opportunity Employer including Disabled/Veterans

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