Loews Hotels & Co
Sous Chef - Loews Hotels Universal Orlando page is loaded## Sous Chef - Loews Hotels Universal Orlandolocations:
FL - Orlando - Lakewood Regional Support Bldg:
FL - Orlando - Universal Endless Summer Resort – Dockside Inn and Suites:
FL - Orlando - Universal Endless Summer Resort – Surfside Inn and Suites:
FL - Orlando - Universal Helios Grand Hotel:
FL - Orlando - Universal Terra Luna Resorttime type:
Full timeposted on:
Posted Todaytime left to apply:
End Date: November 9, 2025 (2 days left to apply)job requisition id:
R0079273At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.Named one of Central Florida’s Top Workplaces and one of America’s Best-in-State Employers by Forbes, we are committed to our “power of we” culture.* We offer excellent benefits and perks including one free meal per shift and free theme park access.* We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun.* We embrace diversity at our core and offer the opportunity for all team members to reach their potential.* We invest in training and development opportunities for all team members.* We promote social responsibility by being a good neighbor in the community.* We care for you, just as we care for others.Responsible for overseeing the daily operations of the kitchen, ensuring efficient and high-quality food production. Maintains staffing levels, adhering to policies and procedures, managing inventory, and upholding sanitation standards to deliver exceptional dining experiences.**Qualifications:*** 5 – 7 years of progressive culinary leadership experience in quantity food production, in an upscale hotel or freestanding restaurant required.* Thorough knowledge and understanding of Food Service Sanitation Standards.* Excellent culinary skills and knowledge of food productions techniques.* Experienced in ingredients, techniques, and operating Combination Ovens, Fryers, Grills, Griddles, Food Processors, Mixers, Slicers, Steamers, Sous Vide Machines, and Walk-in Coolers.* Ability to bend, stoop, stand, lift 35 pounds and push carts weighing up to 200 pounds.* Culinary degree or equivalent formal training preferred* Strong organizational skills.* Excellent customer service skills.* Excellent English communications skills, written and verbal required.* High school diploma or equivalent.**Key Responsibilities:*** Enforce departmental guidelines, policies, and procedures.* Manage kitchen operations for smooth, cost-effective food production, including labor management, inventory control, and sanitation compliance.* Monitor kitchen opening and closing procedures.* Manage and assist in food preparation and production, ensuring adherence to standardized recipes, portion control, presentation guidelines, and storage to meet sanitation standards.* Order ingredients and ensure proper storage and handling.* Recruit, train, evaluate, and manage kitchen staff according to company standards.* Monitor and control labor costs by adjusting staffing based on business activity.* Attend meetings and maintain communication with other hotel departments.* Evaluate team performance, establish goals, and provide training as needed.**General Responsibilities:*** Promote teamwork and maintain positive relationships with guests and colleagues.* Address and report issues promptly to ensure smooth operations.* Execute emergency procedures and comply with safety regulations.* Attend hotel meetings and training sessions as required.* Maintain cleanliness and condition of equipment and work area.* Adhere to hotel standards, policies, and uniform guidelines.* Stay updated on hotel information and changes.Headquartered in New York City, Loews Hotels & Co is rooted in deep heritage in the hotel industry and excellence in service.
As one of the only independently owned family hotel companies, we know that hospitality comes from the heart.Loews Hotels & Co owns and operates hotels and resorts across the U.S. and Canada.
Located in major city centers and resort destinations, including multiple hotels in partnership with Universal Orlando Resort, Loews Hotels & Co features properties grounded in family heritage and dedicated to delivering unscripted guest moments, all with a locally handcrafted approach.
We pride ourselves on the individuality and uniqueness of our offering.Joining Loews Hotels & Co means not just gaining a job, it means becoming a part of a family. A family where Team Member growth and empowerment are part of our DNA and have been for decades.
We offer progressive benefits including paid parental leave, 401K matching and travel benefits, and opportunities for ongoing learning and development.
But beyond that, as a member of the Loews Hotels family, you are part of a culture of diversity and inclusion, one that works hard to protect our environment with eco-friendly and sustainability programs, and one that is always a good neighbor to their communities, supporting them in ways large and small.
We welcome you to join us.Loews Hotels & Co is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military service and veteran status, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances. #J-18808-Ljbffr
FL - Orlando - Lakewood Regional Support Bldg:
FL - Orlando - Universal Endless Summer Resort – Dockside Inn and Suites:
FL - Orlando - Universal Endless Summer Resort – Surfside Inn and Suites:
FL - Orlando - Universal Helios Grand Hotel:
FL - Orlando - Universal Terra Luna Resorttime type:
Full timeposted on:
Posted Todaytime left to apply:
End Date: November 9, 2025 (2 days left to apply)job requisition id:
R0079273At Loews Hotels at Universal Orlando, our team members get to make a difference and have fun every day. Our world-class team brings to life the incredible, award-winning hotels located at Universal Orlando Resort.Named one of Central Florida’s Top Workplaces and one of America’s Best-in-State Employers by Forbes, we are committed to our “power of we” culture.* We offer excellent benefits and perks including one free meal per shift and free theme park access.* We have a dynamic culture that makes every day interesting, challenging, fulfilling and fun.* We embrace diversity at our core and offer the opportunity for all team members to reach their potential.* We invest in training and development opportunities for all team members.* We promote social responsibility by being a good neighbor in the community.* We care for you, just as we care for others.Responsible for overseeing the daily operations of the kitchen, ensuring efficient and high-quality food production. Maintains staffing levels, adhering to policies and procedures, managing inventory, and upholding sanitation standards to deliver exceptional dining experiences.**Qualifications:*** 5 – 7 years of progressive culinary leadership experience in quantity food production, in an upscale hotel or freestanding restaurant required.* Thorough knowledge and understanding of Food Service Sanitation Standards.* Excellent culinary skills and knowledge of food productions techniques.* Experienced in ingredients, techniques, and operating Combination Ovens, Fryers, Grills, Griddles, Food Processors, Mixers, Slicers, Steamers, Sous Vide Machines, and Walk-in Coolers.* Ability to bend, stoop, stand, lift 35 pounds and push carts weighing up to 200 pounds.* Culinary degree or equivalent formal training preferred* Strong organizational skills.* Excellent customer service skills.* Excellent English communications skills, written and verbal required.* High school diploma or equivalent.**Key Responsibilities:*** Enforce departmental guidelines, policies, and procedures.* Manage kitchen operations for smooth, cost-effective food production, including labor management, inventory control, and sanitation compliance.* Monitor kitchen opening and closing procedures.* Manage and assist in food preparation and production, ensuring adherence to standardized recipes, portion control, presentation guidelines, and storage to meet sanitation standards.* Order ingredients and ensure proper storage and handling.* Recruit, train, evaluate, and manage kitchen staff according to company standards.* Monitor and control labor costs by adjusting staffing based on business activity.* Attend meetings and maintain communication with other hotel departments.* Evaluate team performance, establish goals, and provide training as needed.**General Responsibilities:*** Promote teamwork and maintain positive relationships with guests and colleagues.* Address and report issues promptly to ensure smooth operations.* Execute emergency procedures and comply with safety regulations.* Attend hotel meetings and training sessions as required.* Maintain cleanliness and condition of equipment and work area.* Adhere to hotel standards, policies, and uniform guidelines.* Stay updated on hotel information and changes.Headquartered in New York City, Loews Hotels & Co is rooted in deep heritage in the hotel industry and excellence in service.
As one of the only independently owned family hotel companies, we know that hospitality comes from the heart.Loews Hotels & Co owns and operates hotels and resorts across the U.S. and Canada.
Located in major city centers and resort destinations, including multiple hotels in partnership with Universal Orlando Resort, Loews Hotels & Co features properties grounded in family heritage and dedicated to delivering unscripted guest moments, all with a locally handcrafted approach.
We pride ourselves on the individuality and uniqueness of our offering.Joining Loews Hotels & Co means not just gaining a job, it means becoming a part of a family. A family where Team Member growth and empowerment are part of our DNA and have been for decades.
We offer progressive benefits including paid parental leave, 401K matching and travel benefits, and opportunities for ongoing learning and development.
But beyond that, as a member of the Loews Hotels family, you are part of a culture of diversity and inclusion, one that works hard to protect our environment with eco-friendly and sustainability programs, and one that is always a good neighbor to their communities, supporting them in ways large and small.
We welcome you to join us.Loews Hotels & Co is an Equal Opportunity Employer that does not discriminate on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex or gender (including pregnancy, childbirth and pregnancy-related conditions), gender identity or expression (including transgender status), sexual orientation, marital status, military service and veteran status, physical or mental disability, genetic information, or any other characteristic protected by applicable federal, state or local laws and ordinances. #J-18808-Ljbffr