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Checkers & Rally’s Drive-In Restaurants

Shift Manager (4111)

Checkers & Rally’s Drive-In Restaurants, Newark, Ohio, United States, 43057

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Shift Manager (4111)

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Checkers & Rally’s Drive-In Restaurants

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Shift Manager (4111)

role at

Checkers & Rally’s Drive-In Restaurants

Purpose of Your Work At Checkers & Rally’s, we make a difference in people’s lives by serving our Franchisees, Teams, and Guests. As a member of the Corporate Field Operations team, you will assist the General Manager by managing successful shifts, achieving sales and profit goals, executing procedures, and providing excellent Guest and Team service. The Shift Manager will support the restaurant and General Manager to ensure we are the 1st Choice for our Guests and Employees.

How You Make a Difference Every Day

Building sales and profits by promoting Guest satisfaction and managing restaurant operations

Escalating concerns or recommendations with the restaurant, employees, or Guests to the General Manager

Ensuring policy and procedures are followed on shifts

Training Team Members on Company operations, policies, procedures, and Guest service

Identifying and responding to complaints and violations

Helping ensure the restaurant is a safe, clean, and fun environment for employees and Guests

Qualifications

1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)

Basic math skills

Ability to work flexible schedules and extended hours

High energy to keep up with a fast-paced environment

Commitment to core values of integrity, service, excellence, and courage to be bold & grow

What’s In It for You?

Operational excellence and high standards

Training & development programs

Opportunities for personal and career growth

Comprehensive benefits including Medical and Dental Plans, recognition programs, bonuses, and advancement opportunities

Competitive compensation, with pay available immediately after work

Details available at the restaurant during your interview.

REQ# 8282

LOC# [[location]]

Additional Information

Seniority level: Mid-Senior level

Employment type: Full-time

Job function: Management and Manufacturing

Industries: Restaurants

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