Cook Group
Post Market Engineering Co-op - Summer 2026 -Bloomington, Indiana
Cook Group, Indiana, Pennsylvania, us, 15705
Overview
This position is a 12-week paid internship located in Bloomington, Indiana. It is offered for a period extending from mid-May through mid-August (exact dates depend on school calendars.) This position includes 401(k) options, an assigned mentor, capstone presentation, and intern events. If working onsite, you will also have access to a fitness center, an onsite cafeteria option, and a one-time housing stipend. All internships provide hands‑on experience with meaningful projects in the Medical Device Manufacturing Industry.
Responsibilities
Engineering CO‑OPs may be involved in projects in the following areas: Equipment Application; Device Development; Manufacturing Support; New Technology Support and Development/ Process Control; Process Validation; Product Development; Quality Engineering; Project Engineering; Systems Support: Research and Technical Writing
Produce engineering deliverables/documents; Provide analysis of recommended solutions to any obstacles or problems during production
CO‑OPs are assigned a direct mentor who provides a unique perspective of life at Cook. Mentors are chosen from Engineers and all mentors are responsible for guidance for their CO‑OPs
Adhere to the Quality Management System and its processes to meet FDA 21 CFR 820, ISO 13485, and other applicable regulatory requirements
Must maintain all training requirements for the position, while seeking out opportunities for continuous development and growth
Qualifications
College/University student entering Sophomore, Junior or Senior year the following Fall Semester or Graduate student enrolled in Engineering.
Minimum GPA of 3.0 is preferred.
All candidates must provide proof of enrollment in an accredited college or university
Physical Requirements
Works under general office environmental conditions
Sitting for extended periods, utilizes close visual acuity for working with computers, equipment, etc.
Experience recording and analyzing data and clearly expressing conclusions and recommendation in writing
Occasionally lifting with minimal exertion during shift
Personal protective equipment including safety glasses, lab coat and gloves may be required in some areas associated with this position
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Responsibilities
Engineering CO‑OPs may be involved in projects in the following areas: Equipment Application; Device Development; Manufacturing Support; New Technology Support and Development/ Process Control; Process Validation; Product Development; Quality Engineering; Project Engineering; Systems Support: Research and Technical Writing
Produce engineering deliverables/documents; Provide analysis of recommended solutions to any obstacles or problems during production
CO‑OPs are assigned a direct mentor who provides a unique perspective of life at Cook. Mentors are chosen from Engineers and all mentors are responsible for guidance for their CO‑OPs
Adhere to the Quality Management System and its processes to meet FDA 21 CFR 820, ISO 13485, and other applicable regulatory requirements
Must maintain all training requirements for the position, while seeking out opportunities for continuous development and growth
Qualifications
College/University student entering Sophomore, Junior or Senior year the following Fall Semester or Graduate student enrolled in Engineering.
Minimum GPA of 3.0 is preferred.
All candidates must provide proof of enrollment in an accredited college or university
Physical Requirements
Works under general office environmental conditions
Sitting for extended periods, utilizes close visual acuity for working with computers, equipment, etc.
Experience recording and analyzing data and clearly expressing conclusions and recommendation in writing
Occasionally lifting with minimal exertion during shift
Personal protective equipment including safety glasses, lab coat and gloves may be required in some areas associated with this position
#J-18808-Ljbffr