Checkers & Rally’s Drive-In Restaurants
Shift Manager-Franchise - 3426-Checkers-Detroit, MI (Detroit, MI)
Checkers & Rally’s Drive-In Restaurants, Detroit, Michigan, United States, 48228
Overview
Shift Manager-Franchise - 3426-Checkers-Detroit, MI (Detroit, MI)
role at Checkers & Rally’s Drive-In Restaurants. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each shift. They are the "Every Shift" Leader. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. We look for motivated, service-oriented employees with a high school education or GED and a valid driver's license to fulfill this important position.
Responsibilities
Ensure guest satisfaction and overall restaurant performance on each shift.
Act as the “Every Shift” Leader on the floor.
Supervise restaurant employees on shift under the direction of the Assistant Manager or General Manager.
Qualifications
High school education or GED.
Valid driver's license.
Motivated, service-oriented individual.
Employment type
Full-time
Seniority level
Mid-Senior level
Job function
Management and Manufacturing
Industries
Restaurants
#J-18808-Ljbffr
role at Checkers & Rally’s Drive-In Restaurants. The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each shift. They are the "Every Shift" Leader. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. We look for motivated, service-oriented employees with a high school education or GED and a valid driver's license to fulfill this important position.
Responsibilities
Ensure guest satisfaction and overall restaurant performance on each shift.
Act as the “Every Shift” Leader on the floor.
Supervise restaurant employees on shift under the direction of the Assistant Manager or General Manager.
Qualifications
High school education or GED.
Valid driver's license.
Motivated, service-oriented individual.
Employment type
Full-time
Seniority level
Mid-Senior level
Job function
Management and Manufacturing
Industries
Restaurants
#J-18808-Ljbffr