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Kentucky Fried Chicken KFC

KFC Shift Manager

Kentucky Fried Chicken KFC, Saint Joseph, Missouri, United States, 64507

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KFC Shift Manager

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Kentucky Fried Chicken KFC

Become part of the KBP Foods KFC franchise as a Shift Manager and lead a dedicated team in delivering exceptional customer service at one of our bustling locations. As a pivotal part of the restaurant's success, you'll uphold operational excellence and contribute to KFC's renowned legacy.

What's in it for you

Paid Training

Free shift meal and an employee discount at our KFC restaurants.

Medical, Dental, Vision benefits and accrued PTO

Earn your GED for free, college scholarships and free online tuition.

Employee perks such as cell phone discounts, Saving Match Program, Employee Assistance Program through KBP Cares.

Ability to develop your leadership skills and seek Assistant Manager, and Restaurant Manager opportunities.

Requirements

Experience in a supervisory role in food service or retail environment, preferably in a quick-serve restaurant (QSR).

Managers must be at least 18 years old.

Availability to work a flexible schedule, including evenings, weekends, and holidays.

Ability to lift, carry, stack, push or pull heavy objects; stand and walk constantly for entire shifts; maneuver through compact spaces safely and operate restaurant equipment.

About KBP Foods KBP Foods, a part of KBP Brands, is a leading restaurant franchise group focused on creating a great place to work, eat, and own. We value Diversity, Equity, Inclusion, Belonging (DEIB+), Growth Opportunities, and a Positive Culture.

Grown to over 1,000 restaurants in 20 years.

Opportunities in 31 states.

Over 50% of store leadership has been promoted internally in the last year.

We’re looking for dedicated individuals that align with our core values and are passionate about growth. If you want a career with KBP Brands, it’s the right fit.

Compensation Shift Manager Employees are entitled to compensation commensurate with skill and experience. The exact compensation will vary based on skills, experience, location, and other factors permitted by law and will be discussed during the hiring process.

Salary range: $8.00 to $20.00 per hour for all geographic areas not listed below

Maryland: $16.00 to $17.00 per hour

New York: $15.50 to $17.00 per hour

New York City: $17.00 to $18.00 per hour

Cincinnati, OH: $14.00 to $15.00 per hour

Toledo, OH: $14.00 to $15.00 per hour

Seniority Level Mid-Senior level

Employment Type Full-time

Job Function Management and Manufacturing; Industry: Restaurants

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