Four Seasons Hotels and Resorts
CUT Bartender
Four Seasons Hotels and Resorts, Beverly Hills, California, United States, 90211
About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location: Since opening in 1928, our legendary property has been the preferred address for celebrities, royalty and the international elite – and it's easy to see why. Located at the intersection of Wilshire Boulevard and Rodeo Drive, we put you in the enviable heart of Beverly Hills, with designer shopping, fine dining and postcard‑worthy views at our doorstep.
CUT Bartender Beverly Wilshire a Four Seasons Hotel is looking for a CUT Bartender, who shares a passion for excellence and who infuses enthusiasm into everything they do. The CUT Bartender reports to the CUT Restaurant GM. Work authorization for the location is required.
Join Our Team In captivating Beverly Hills with Rodeo Drive boutiques glittering at the doorstep, this legendary Los Angeles landmark buzzes with renewed vitality. Offering tradition and trend, peaceful privacy and lively sophistication, Beverly Wilshire wants YOU to be part of our talented team of individuals who provide thoughtful Four Seasons care to warm every moment.
Responsibilities
Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards.
Confirm guest orders including any special needs or requests from the lounge server using the hotel's point‑of‑sales system; check completed orders with the guest's original order.
Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of each item's, origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beets, ports, Armagnacs, eau de vies, cognacs and specialty drinks.
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
Assist with bar inventory.
Preferred Qualifications Preferred candidates possess a minimum of two years of bartending experience in a high‑end bar. They should also possess the ability to pour, mix and blend a wide variety of wines, spirits and drinks as well as handle cash and credit transactions accurately.
What to Expect
Be part of a cohesive team with opportunities to build a successful career with global potential
Have access to a robust benefit plan
Have the opportunity to engage in diverse and challenging work
Derive a sense of pride in work well done
Be recognized for excellence
Hourly Rate $20.50
Equal Opportunity Employer Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
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At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location: Since opening in 1928, our legendary property has been the preferred address for celebrities, royalty and the international elite – and it's easy to see why. Located at the intersection of Wilshire Boulevard and Rodeo Drive, we put you in the enviable heart of Beverly Hills, with designer shopping, fine dining and postcard‑worthy views at our doorstep.
CUT Bartender Beverly Wilshire a Four Seasons Hotel is looking for a CUT Bartender, who shares a passion for excellence and who infuses enthusiasm into everything they do. The CUT Bartender reports to the CUT Restaurant GM. Work authorization for the location is required.
Join Our Team In captivating Beverly Hills with Rodeo Drive boutiques glittering at the doorstep, this legendary Los Angeles landmark buzzes with renewed vitality. Offering tradition and trend, peaceful privacy and lively sophistication, Beverly Wilshire wants YOU to be part of our talented team of individuals who provide thoughtful Four Seasons care to warm every moment.
Responsibilities
Prepare and serve a selection of wines, spirits, and mixed drinks from the menu while ensuring proper pouring, mixing, and blending according to established recipes and established Four Seasons Standards.
Confirm guest orders including any special needs or requests from the lounge server using the hotel's point‑of‑sales system; check completed orders with the guest's original order.
Service and take orders from guests seated at the bar area offering interesting, and vivid descriptions of each item's, origin, taste, and preparation methods; maintain a working knowledge of liquors, wines, beets, ports, Armagnacs, eau de vies, cognacs and specialty drinks.
Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.
Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.
Assist with bar inventory.
Preferred Qualifications Preferred candidates possess a minimum of two years of bartending experience in a high‑end bar. They should also possess the ability to pour, mix and blend a wide variety of wines, spirits and drinks as well as handle cash and credit transactions accurately.
What to Expect
Be part of a cohesive team with opportunities to build a successful career with global potential
Have access to a robust benefit plan
Have the opportunity to engage in diverse and challenging work
Derive a sense of pride in work well done
Be recognized for excellence
Hourly Rate $20.50
Equal Opportunity Employer Four Seasons is an Equal Opportunity, affirmative action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply.
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