McDonald's
Shift Manager
McDonald’s company‑owned and independent Owner‑Operator restaurants are staffed by great people, and right now we’re looking for more of them. We are looking for people interested in satisfying careers with competitive benefits, growth, and advancement. We’re looking for hard‑working, enthusiastic individuals who want to be part of a winning team. If you’re interested (and we sure hope you are), let’s get together.
Salary Starting salary: $14.00 and up to $17.00. Overnight (10 pm to 6 am) starting salary: $15.00 and up to $18.00.
Requirements Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness for customers.
Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance, taking action to ensure the team meets McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help them prepare for a great shift. Shift managers may also be responsible for meeting targets during their shifts and for helping their assigned departments meet their goals.
Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun and have the passion to work the famously fast‑paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate‑owned and operated restaurants.
As a Shift Manager, You May Be Responsible For
Food Safety
Internal Communication
Inventory Management
Daily Maintenance and Cleanliness
Managing Crew
Quality Food Production
Exceptional Customer Service
Safety and Security
Scheduling
Training
Location Houston, TX
Seniority level
Entry level
Employment type
Full‑time
Job function
Management and Manufacturing
Restaurants
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Salary Starting salary: $14.00 and up to $17.00. Overnight (10 pm to 6 am) starting salary: $15.00 and up to $18.00.
Requirements Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness for customers.
Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance, taking action to ensure the team meets McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help them prepare for a great shift. Shift managers may also be responsible for meeting targets during their shifts and for helping their assigned departments meet their goals.
Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun and have the passion to work the famously fast‑paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate‑owned and operated restaurants.
As a Shift Manager, You May Be Responsible For
Food Safety
Internal Communication
Inventory Management
Daily Maintenance and Cleanliness
Managing Crew
Quality Food Production
Exceptional Customer Service
Safety and Security
Scheduling
Training
Location Houston, TX
Seniority level
Entry level
Employment type
Full‑time
Job function
Management and Manufacturing
Restaurants
#J-18808-Ljbffr