McDonald's
Shift Manager
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Shift Manager
role at
McDonald’s .
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee is the sole employer responsible for all employment matters.
Description Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to guarantee quality, service, and cleanliness.
Shift Managers perform a variety of tasks: planning for each shift, monitoring performance, maintaining standards for quality, service, and cleanliness, monitoring safety, security, and profitability, and communicating with the next Shift Manager to ensure a smooth transition. Shift Managers may also be responsible for meeting targets during their shifts and helping assigned departments meet their goals.
Responsibilities
Food Safety
Internal Communication
Inventory Management
Daily Maintenance and Cleanliness
Managing Crew
Quality Food Production
Exceptional Customer Service
Safety and Security
Scheduling
Training
Qualifications Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule, a passion for working in a fast-paced McDonald’s environment, and you must be 18 years or older to be a manager in our corporate owned and operated restaurants.
Benefits
Starting at $19.00/hour
Flexible Schedule
Free Uniforms
Advancement Opportunities
Employee Meal Discount
Employer match 401‑K for eligible employees
$2,500‑$3,000 Tuition Assistance to college education for eligible employees
Free High School Diploma Program for eligible employees
Management Training Program
Chance to work with a vibrant, diverse, and inclusive team!
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchise organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
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Shift Manager
role at
McDonald’s .
This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee is the sole employer responsible for all employment matters.
Description Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to guarantee quality, service, and cleanliness.
Shift Managers perform a variety of tasks: planning for each shift, monitoring performance, maintaining standards for quality, service, and cleanliness, monitoring safety, security, and profitability, and communicating with the next Shift Manager to ensure a smooth transition. Shift Managers may also be responsible for meeting targets during their shifts and helping assigned departments meet their goals.
Responsibilities
Food Safety
Internal Communication
Inventory Management
Daily Maintenance and Cleanliness
Managing Crew
Quality Food Production
Exceptional Customer Service
Safety and Security
Scheduling
Training
Qualifications Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule, a passion for working in a fast-paced McDonald’s environment, and you must be 18 years or older to be a manager in our corporate owned and operated restaurants.
Benefits
Starting at $19.00/hour
Flexible Schedule
Free Uniforms
Advancement Opportunities
Employee Meal Discount
Employer match 401‑K for eligible employees
$2,500‑$3,000 Tuition Assistance to college education for eligible employees
Free High School Diploma Program for eligible employees
Management Training Program
Chance to work with a vibrant, diverse, and inclusive team!
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA. I understand that this franchisee is a separate company and a separate employer from McDonald’s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchise organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald’s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.
#J-18808-Ljbffr