McDonald's
Join to apply for the
Operations Manager
role at
McDonald's .
Responsibilities
Provide leadership, coaching, direction, and develop people to improve restaurant operations.
Maximize long‑term sales and profit of McDonald’s locations.
Solve problems and work various shifts each day of the week.
Demonstrate McDonald’s values and leadership behaviors to build positive business relationships with external customers and internal customers, including the Restaurant Leadership Team and Crew.
Uphold the standards of Quality, Service and Cleanliness.
Achieve health department standards and meet or exceed McDonald’s ROIP standards.
Execute new initiatives, new product and equipment launches in a timely manner.
Qualifications
McDonald’s restaurant experience is required.
Ability to problem solve.
Hamburger University or ROLP Graduate preferred.
Friendly and outgoing.
Comfortable being on your feet for an entire shift.
5 years McDonald’s Restaurant Management Experience preferred.
OTP 2 or 3 preferred.
ServSafe Certified Instructor or Proctor preferred.
Reliable transportation.
Compensation and Benefits
Competitive Pay
Bonus Opportunities
Car Allowance
Cell Phone Allowance
Paid Time Off
Free Meals
Medical, Dental and Vision Insurance
Short Term Disability
Life Insurance
Employment Details
Seniority Level: Mid‑Senior level
Employment Type: Full‑time
Job Function: Management and Manufacturing
Industry: Restaurants
#J-18808-Ljbffr
Operations Manager
role at
McDonald's .
Responsibilities
Provide leadership, coaching, direction, and develop people to improve restaurant operations.
Maximize long‑term sales and profit of McDonald’s locations.
Solve problems and work various shifts each day of the week.
Demonstrate McDonald’s values and leadership behaviors to build positive business relationships with external customers and internal customers, including the Restaurant Leadership Team and Crew.
Uphold the standards of Quality, Service and Cleanliness.
Achieve health department standards and meet or exceed McDonald’s ROIP standards.
Execute new initiatives, new product and equipment launches in a timely manner.
Qualifications
McDonald’s restaurant experience is required.
Ability to problem solve.
Hamburger University or ROLP Graduate preferred.
Friendly and outgoing.
Comfortable being on your feet for an entire shift.
5 years McDonald’s Restaurant Management Experience preferred.
OTP 2 or 3 preferred.
ServSafe Certified Instructor or Proctor preferred.
Reliable transportation.
Compensation and Benefits
Competitive Pay
Bonus Opportunities
Car Allowance
Cell Phone Allowance
Paid Time Off
Free Meals
Medical, Dental and Vision Insurance
Short Term Disability
Life Insurance
Employment Details
Seniority Level: Mid‑Senior level
Employment Type: Full‑time
Job Function: Management and Manufacturing
Industry: Restaurants
#J-18808-Ljbffr