Director of Dining Ops — Lead Teams & Service Excellence

A leading food services company is seeking a Food Service Director in Columbus, Ohio. This role entails leading and developing dining operations teams, managing budgets, and ensuring a high standard of service. Candidates should have significant experience in food service and management, along with excellent communication skills. The compensation ranges from $75,000 to $85,000, and benefits include various employee perks. #J-18808-Ljbffr