Shift Lead: Hands-on Cooking & Growth

A leading restaurant chain in Southlake, Texas is seeking a Shift Leader to manage operations and support team members. Key responsibilities include creating a welcoming atmosphere, overseeing daily activities, and gaining hands-on cooking experience. Ideal candidates will have some high school education and preferable operations experience. Competitive benefits include flexible schedules, free meals, and opportunities for career growth. #J-18808-Ljbffr