Salad and Go
Job Description
Benefits
Medical, Dental and Vision Insurance
Competitive Pay
Monthly Bonuses
Flexible Schedules
Paid Vacation (closed on 3 major Holidays to spend time with loved ones)
Favorable working hours (6am-9pm)
Leadership Training
Major Growth Opportunities
Team Outings and Community Service Opportunity
Free Food!
Rockin’ Company Culture
Pay $59k-71k/year with Bonus Potential Monthly
Store Manager Duties
Lead all store operations and report to District Manager
Work in a collaborative, fast-paced, team-centered environment
Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals
Build made-to-order salads and other menu items
Provide great guest experiences with both walk-up and drive-thru orders
Come to work with an energetic, ready-to-work attitude
Qualifications
Must be able to work minimum of 40 hours per week; including weekends
3+ years of previous restaurant/general manager experience; drive-thru experience preferred
Obtain Food Handlers Certificate and certified non-slip shoes
Able to pass the Salad Test during training
Must be 18 years or older
Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.
Salad and Go is proud to be an equal opportunity employer.
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Medical, Dental and Vision Insurance
Competitive Pay
Monthly Bonuses
Flexible Schedules
Paid Vacation (closed on 3 major Holidays to spend time with loved ones)
Favorable working hours (6am-9pm)
Leadership Training
Major Growth Opportunities
Team Outings and Community Service Opportunity
Free Food!
Rockin’ Company Culture
Pay $59k-71k/year with Bonus Potential Monthly
Store Manager Duties
Lead all store operations and report to District Manager
Work in a collaborative, fast-paced, team-centered environment
Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals
Build made-to-order salads and other menu items
Provide great guest experiences with both walk-up and drive-thru orders
Come to work with an energetic, ready-to-work attitude
Qualifications
Must be able to work minimum of 40 hours per week; including weekends
3+ years of previous restaurant/general manager experience; drive-thru experience preferred
Obtain Food Handlers Certificate and certified non-slip shoes
Able to pass the Salad Test during training
Must be 18 years or older
Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.
Salad and Go is proud to be an equal opportunity employer.
#J-18808-Ljbffr