General Manager — High-Volume Food Service Leader

A leading restaurant franchise is seeking a General Manager to enhance operational efficiency and lead a dedicated team. This role requires proven experience in the Food/Hospitality industry, exceptional leadership skills, and a strong understanding of financial performance. The successful candidate will drive sales growth, manage daily operations, and foster a positive work environment. A robust benefits package is offered for full-time or qualified part-time applicants. #J-18808-Ljbffr