Restaurant General Manager - Lead Ops & Guest Experience

A global fast-food chain is looking for a General Manager in Port Saint Lucie, FL. You will lead restaurant operations, manage staff, maintain food safety, and ensure excellent customer service. The ideal candidate has a high school diploma or GED and at least one year of leadership experience. A commitment to excellence and safety is required. This position offers competitive pay and numerous benefits. #J-18808-Ljbffr