Head of Luxury Hospitality Operations & Events

A premier hospitality management firm in Detroit is seeking a Director of Operations to lead food and beverage services, ensuring high standards of operational excellence and guest experience. The ideal candidate has 7-10 years in hospitality leadership, financial acumen, and a talent for mentoring staff. This full-time role offers an impactful position within a landmark property redefining the city’s skyline. #J-18808-Ljbffr