Senior Bakery Science & Process Optimization Lead

A leading food company is seeking a Bakery Science Principal Engineer to provide technical expertise and lead operational projects in Emporia, KS. The ideal candidate will have a Bachelor's degree in Engineering or Food Science, along with over 7 years of relevant experience. The role demands strong problem-solving and leadership skills to drive initiatives and ensure quality improvements. This position includes significant collaboration with teams across manufacturing and R&D, along with on-site work requirements. #J-18808-Ljbffr