Luxury F&B Manager - Fine Dining & Events

A luxury resort in Napa Valley seeks an Assistant Food & Beverage Manager who will lead daily operations across multiple dining outlets and banquet functions. The ideal candidate has at least 2 years in a supervisory role within the luxury dining industry, demonstrating knowledge of service standards and team management. This position offers a competitive salary, benefits, and the opportunity to work in a prestigious environment. #J-18808-Ljbffr