Sous Chef- The American Hotel Job at Valor Hospitality Partners, LLC in Atlanta

Sous Chef- The American Hotel page is loaded## Sous Chef- The American Hotellocations: The American Hotel, GAposted on: Posted 3 Days Agojob requisition id: JR107309# **COMPANY OVERVIEW**At Valor, we are passionate Hotelitarians—driven, detail-obsessed professionals who go beyond service to deliver true hospitality. With a global perspective and a commitment to thoughtful hospitality and sustainable dining, we bring enthusiasm, creativity, and local flair to every property we support. We seek individuals who value relationships, embrace high standards, and create meaningful experiences for guests, teams, and owners alike. If you’re someone who notices the little things and strives to make a lasting impact, you’ll thrive here.Please visit http://www.valorhospitality.com to learn more about our existing hotels, other exciting job opportunities and our company.**Join the SAVOR team at The American Hotel, a Hilton Tapestry property, located in the heart of Atlanta.****POSITION PROFILE**Manage the kitchen staff in the daily production, preparation and presentation for all of the food & beverage outlets in a safe sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.Salary range - 55-60k**ESSENTIAL RESPONSIBILTIES*** **Staff and operations management**: Supervise, train, and evaluate kitchen staff; ensure fair and consistent administration of policies; manage schedules and staffing levels.* **Food and quality control**: Monitor food preparation, cooking, plating, and presentation; ensure all dishes meet quality standards; inspect food for taste, temperature, and visual appeal.* **Inventory and cost control**: Manage and monitor food inventory; ensure proper storage and handling to minimize waste and control costs.* **Health and safety**: Enforce strict adherence to health, safety, and sanitation regulations to maintain a clean and hygienic environment.* **Menu and events**: Assist the executive chef with menu development and implementation; coordinate culinary offerings for special events, banquets, and catering.* **Communication and collaboration**: Communicate with the front-of-house staff to ensure efficient service; work with suppliers and vendors; collaborate with the executive chef on goals and improvements.**REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES*** Culinary expertise: Strong cooking and food preparation skills.* Leadership and management: Proven ability to lead, motivate, and manage a team.* Organizational skills: Strong organizational and problem-solving skills, especially under pressure.* Communication skills: Excellent interpersonal and communication skills.* Physical stamina: Ability to stand for long periods, work in hot and noisy environments, and lift up to 50 pounds.* Experience and education: Typically requires a culinary degree or equivalent kitchen experience, with progressive supervisory experience often being a key requirement.**PHYSICAL DEMANDS*** Standing and walking for extended periods* Bending, stooping, kneeling, and twisting* Repetitive motions and heavy lifting (up to 50 lbs)* Working in hot, humid, and noisy conditions# BENEFITS PACKAGE* Competitive Salary* Daily Pay!* Team Member Hotel Discount Program* Uniforms Provided for most positions* Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options* Paid PTO* 401k with employer match* Food and Beverage Discounts* Tuition Reimbursementlocations: The American Hotel, GAtime type: Full timeposted on: Posted 30+ Days Ago# **THE AMERICAN HOTEL**In the heart of downtown Atlanta, history meets hospitality at **The American Hotel Atlanta, Tapestry Collection by Hilton** — a landmark property with a story as bold as the city itself! Originally opened in 1962 as Atlanta’s first modern hotel welcoming guests of all backgrounds, The American continues to embody a spirit of inclusivity, style, and Southern hospitality.This 315-room property features nearly 20,000 square feet of flexible meeting space, multiple dining outlets, and a location just steps away from Centennial Olympic Park, the Georgia World Congress Center, State Farm Arena, and Mercedes-Benz Stadium. Whether hosting business travelers, conventioneers, or weekend explorers, The American delivers a unique blend of mid-century design, vibrant social spaces, and authentic Atlanta energy. #J-18808-Ljbffr