Graton Resort & Casino
GENERAL MANAGER REVERE STEAKHOUSE
Graton Resort & Casino, Rohnert Park, California, United States, 94928
Join to apply for the
GENERAL MANAGER REVERE STEAKHOUSE
role at
Graton Resort & Casino
Get AI-powered advice on this job and more exclusive features.
Position Summary The Steakhouse Restaurant Manager is responsible for ensuring fast, friendly, and courteous service in 630 Park Steakhouse at Graton Resort & Casino. The role has a strong hospitality element, ensuring the restaurant delivers high‑quality food and drink and exceptional guest service.
Essential Functions
Practice, support, and promote Graton Resort & Casino’s Company‑wide culture and demonstrate the Service Standards at all times.
Execute Food Operation Department responsibilities by enforcing policies and procedures fairly, in accordance with company and union contracts.
Manage inventory and order food, beverages, equipment, and supplies.
Inspect supplies, equipment, and work areas.
Schedule staff hours and assign duties.
Maintain budgets and payroll records, and review financial transactions.
Ensure team members exceed Graton Guest Service Standards.
Oversee food preparation, portion sizes, and overall presentation of food.
Respond to and solve front‑of‑house guest issues promptly and efficiently.
Interview, hire, train new team members, and audit to ensure training standards are satisfied.
Maintain quality control of products and services, ensuring excellent and consistent quality of service and presentation.
Evaluate and oversee job performance of all team members, holding subordinates accountable for job duties, tasks, policies, and procedures.
Conduct monthly inventories of food and beverages.
Seniority Level Mid‑Senior level
Employment Type Full‑time
Job Function Management and Manufacturing
Industries Gambling Facilities and Casinos
Referrals increase your chances of interviewing at Graton Resort & Casino by 2x
Get notified about new General Manager jobs in
Rohnert Park, CA .
#J-18808-Ljbffr
GENERAL MANAGER REVERE STEAKHOUSE
role at
Graton Resort & Casino
Get AI-powered advice on this job and more exclusive features.
Position Summary The Steakhouse Restaurant Manager is responsible for ensuring fast, friendly, and courteous service in 630 Park Steakhouse at Graton Resort & Casino. The role has a strong hospitality element, ensuring the restaurant delivers high‑quality food and drink and exceptional guest service.
Essential Functions
Practice, support, and promote Graton Resort & Casino’s Company‑wide culture and demonstrate the Service Standards at all times.
Execute Food Operation Department responsibilities by enforcing policies and procedures fairly, in accordance with company and union contracts.
Manage inventory and order food, beverages, equipment, and supplies.
Inspect supplies, equipment, and work areas.
Schedule staff hours and assign duties.
Maintain budgets and payroll records, and review financial transactions.
Ensure team members exceed Graton Guest Service Standards.
Oversee food preparation, portion sizes, and overall presentation of food.
Respond to and solve front‑of‑house guest issues promptly and efficiently.
Interview, hire, train new team members, and audit to ensure training standards are satisfied.
Maintain quality control of products and services, ensuring excellent and consistent quality of service and presentation.
Evaluate and oversee job performance of all team members, holding subordinates accountable for job duties, tasks, policies, and procedures.
Conduct monthly inventories of food and beverages.
Seniority Level Mid‑Senior level
Employment Type Full‑time
Job Function Management and Manufacturing
Industries Gambling Facilities and Casinos
Referrals increase your chances of interviewing at Graton Resort & Casino by 2x
Get notified about new General Manager jobs in
Rohnert Park, CA .
#J-18808-Ljbffr