Restaurant General Manager: Lead Operations & Guest Experience

A fast-casual restaurant chain in Brentwood seeks a General Manager to oversee daily operations, manage staff, and enhance guest satisfaction. Key responsibilities include recruiting and developing team members, ensuring compliance with health regulations, and monitoring inventory. This role demands expertise in training design and public safety. Ideal candidates should possess strong problem-solving skills and a good command of English. Join us for an opportunity to lead in a vibrant dining environment. #J-18808-Ljbffr