DISH SOCIETY
Now Hiring: General Manager – Houston Locations
Join a company where passion meets purpose. Hey there, hospitality pros and foodie leaders!
Dish Society is growing in Houston, and we’re looking for an experienced, people-first General Manager to help lead one of our vibrant neighborhood locations.
We’re not your average fast casual. We’re a fine fast casual concept that blends the efficiency of counter service with the soul of a full-service, chef-driven kitchen. We’re proud of our scratch-made, locally sourced menu, award-winning brunch, and killer coffee and cocktail programs.
But what really makes us special? Our team.
We believe in doing the right thing – for our people, our guests, and our community. As a General Manager, you'll be the cultural heartbeat of the store. You’ll drive the business, develop your team, and create an environment where hospitality shines and growth thrives.
What You’ll Do:
As a General Manager, you’ll be responsible for overseeing all aspects of daily restaurant operations, including:
Leading and developing a high-performing team
Maintaining a positive, inclusive, and guest-focused culture
Managing financial performance: labor, cost of goods, and store-level P&L
Upholding operational and service standards across all dayparts
Coaching team members and creating growth opportunities
Handling scheduling, hiring, training, and performance management
Ensuring food safety, cleanliness, and compliance with all health regulations
Leading by example on the floor during peak shifts
What We’re Looking For: 2+ years of restaurant General Manager or multi-unit experience (fast casual, upscale casual, or full service preferred)
Strong leadership, communication, and team-building skills
Proven ability to manage labor, inventory, and financial goals
Passion for hospitality, great food, and creating memorable guest moments
Ability to work 50–60 hours per week, including mornings, nights, weekends, and holidays as needed
ServSafe and TABC certification preferred
Why Join Dish Society? Competitive salary and bonus potential
Real opportunities for advancement as we expand
Company-paid leadership training and growth support
Health, dental, and vision insurance options
Paid time off and holidays
Discounted meals
A values-driven culture that supports your goals
Core Values We Live By: Pride:
We own our work and always strive to deliver excellence
Hospitality:
We make every guest feel welcome and appreciated
Growth:
We invest in our people and promote from within
Connectedness:
We believe in being a part of something bigger — our team, our guests, and our community
Ready to Join the Team? Apply now and tell us why you’d make a great fit at Dish Society. Let’s grow together.
#J-18808-Ljbffr
Maintaining a positive, inclusive, and guest-focused culture
Managing financial performance: labor, cost of goods, and store-level P&L
Upholding operational and service standards across all dayparts
Coaching team members and creating growth opportunities
Handling scheduling, hiring, training, and performance management
Ensuring food safety, cleanliness, and compliance with all health regulations
Leading by example on the floor during peak shifts
What We’re Looking For: 2+ years of restaurant General Manager or multi-unit experience (fast casual, upscale casual, or full service preferred)
Strong leadership, communication, and team-building skills
Proven ability to manage labor, inventory, and financial goals
Passion for hospitality, great food, and creating memorable guest moments
Ability to work 50–60 hours per week, including mornings, nights, weekends, and holidays as needed
ServSafe and TABC certification preferred
Why Join Dish Society? Competitive salary and bonus potential
Real opportunities for advancement as we expand
Company-paid leadership training and growth support
Health, dental, and vision insurance options
Paid time off and holidays
Discounted meals
A values-driven culture that supports your goals
Core Values We Live By: Pride:
We own our work and always strive to deliver excellence
Hospitality:
We make every guest feel welcome and appreciated
Growth:
We invest in our people and promote from within
Connectedness:
We believe in being a part of something bigger — our team, our guests, and our community
Ready to Join the Team? Apply now and tell us why you’d make a great fit at Dish Society. Let’s grow together.
#J-18808-Ljbffr