Restaurant GM: Growth, Quality & Service Leader

A leading pizza restaurant chain seeks a General Manager in New York to oversee all functions of the restaurant, ensure high quality products and exceptional customer service. The role involves recruiting and training team members, managing sales and profit goals, and maintaining compliance with company policies. Ideal candidates have a high school diploma, preferred food service certification, and prior management experience. This position offers an opportunity to lead a dedicated team while driving restaurant success. #J-18808-Ljbffr