Restaurant GM: Lead Ops, Grow Teams & Delight Guests

A popular fast-food chain in Virginia is seeking a General Manager to oversee restaurant operations. This role involves leading the team to ensure quality food service in a clean and safe environment. With a focus on hiring, training, and marketing, the ideal candidate will have at least three years of prior management experience, preferably in the quick-service sector. Competitive wages and numerous benefits are offered, including weekly pay and a bonus program. #J-18808-Ljbffr