Foodservice General Manager - P&L & Culinary Ops

A leading foodservice company is seeking a General Manager to oversee daily operations and manage P&L. This role includes responsibilities such as budgeting, staffing, training, and ensuring superior customer service. The ideal candidate should have extensive foodservice industry experience alongside qualifications in hospitality or culinary arts. Offering a salary between $110,000 and $115,000, this position provides opportunities for professional growth within the organization. #J-18808-Ljbffr