Restaurant General Manager: Grow People, Drive Profit

A leading fast-food franchise in North Las Vegas is looking for a General Manager. This role focuses on team development, operational excellence, and ensuring exceptional customer experiences while managing profitability. Candidates should have leadership skills, 2+ years of restaurant experience, and a High School Diploma. The position requires 45-hour work weeks with flexible availability, and offers various employee benefits, including tuition reimbursement and daily pay options. #J-18808-Ljbffr