Restaurant Management Leader - Growth & Profit Sharing

A family-owned seafood restaurant is seeking a Restaurant Manager to lead the team and ensure exceptional dining experiences. You will be responsible for maintaining operational excellence, guest satisfaction, and training staff. The ideal candidate should have solid restaurant management experience, strong leadership skills, and the ability to multitask in a fast-paced environment. The position offers a competitive salary, profit-sharing opportunities, and comprehensive benefits, fostering a great work-life balance. #J-18808-Ljbffr