Restaurant GM: People, Guests & Growth Leader

A prominent restaurant chain is seeking a Restaurant General Manager to lead operations while delivering exceptional service to guests. The ideal candidate will have a strong focus on developing team members, creating positive guest experiences, and ensuring compliance with health and safety standards. This position requires at least 3 years of management experience and a high school diploma. Candidates must be available for all shifts, including weekends and holidays. #J-18808-Ljbffr