Restaurant GM: Lead Guest Experience & Growth

A leading restaurant group is seeking a General Manager to oversee all restaurant operations in Bakersfield, California. The role requires managing workforce training and supervision while ensuring compliance with food safety regulations. The ideal candidate will have considerable experience in restaurant management, strong leadership and communication skills, and a commitment to excellence. A degree in Hospitality or Business is preferred, along with a valid driver’s license. This position is full-time and offers a dynamic work environment. #J-18808-Ljbffr