Restaurant GM: Lead Growth & Operations

A leading restaurant operator in Indiana seeks an experienced General Manager to oversee operations at a Wendy’s location. In this role, you will lead a team to ensure customer satisfaction, manage sales performance, and maintain compliance with company policies and local regulations. The ideal candidate has a Bachelor's degree and solid experience in restaurant management, including P&L responsibility and staff development. Competitive compensation and a collaborative work environment are offered. #J-18808-Ljbffr