General Manager - Flexible Schedule & Cost Control

A leading food service company in San Jose is seeking a General Manager. The role entails managing food and labor costs, leading a team, and providing exceptional service. Candidates must have some management knowledge in the food industry and possess strong leadership skills. The position requires a flexible schedule, including availability on nights, weekends, and holidays. This is a full-time position in a dynamic environment. #J-18808-Ljbffr