KBP Inspired
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Arby's General Manager
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KBP Inspired . Are you a seasoned leader in the restaurant industry with a track record of delivering exceptional results? Do you thrive in a fast-paced, customer-centric environment? If so, we invite you to explore the exciting opportunity of becoming a Restaurant General Manager at Arby's, operated by KBP Inspired, a franchise committed to excellence in the quick-service dining industry. What’s In It For You
Annual awards trip based on restaurant performance. Top 10% of GMs in each region attend. Leadership development opportunities through our internal programs. Employee Assistance Program via KBP Cares. Medical, Dental, Vision benefits, and PTO. Free shift meal and employee discount at Arby’s. Paid training. Bonus Program:
Eligible for quarterly bonuses based on restaurant performance. A Day in the Life
Manage profitability, cash control, inventory, labor, and financial reports. Recruit, interview, and hire staff including Team Members, Shift Managers, and Assistant GMs. Coach and train staff to operational excellence. Conduct bi-weekly inventory counts. Maintain cleanliness and ensure exceptional guest experiences. What You Bring
Minimum 1 year as a General Manager in food service or retail, with P&L responsibility, preferably in QSR. Must be at least 18 years old. Availability to close at least two nights per week. Ability to lift, carry, and operate restaurant equipment safely. What KBP Offers
KBP Inspired, part of KBP Brands, is a leading franchise group with over 1,000 restaurants across 20 years, in 31 states. We promote internally and value Diversity, Equity, Inclusion, and Growth Opportunities. Opportunities for personal, professional, and financial growth. Compensation varies based on experience, skills, and location, with a typical range in Maryland of $55,000 - $60,000. The exact salary will be discussed during hiring. We are an Equal Opportunity Employer. Job Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management, Manufacturing Industry: Restaurants
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Arby's General Manager
role at
KBP Inspired . Are you a seasoned leader in the restaurant industry with a track record of delivering exceptional results? Do you thrive in a fast-paced, customer-centric environment? If so, we invite you to explore the exciting opportunity of becoming a Restaurant General Manager at Arby's, operated by KBP Inspired, a franchise committed to excellence in the quick-service dining industry. What’s In It For You
Annual awards trip based on restaurant performance. Top 10% of GMs in each region attend. Leadership development opportunities through our internal programs. Employee Assistance Program via KBP Cares. Medical, Dental, Vision benefits, and PTO. Free shift meal and employee discount at Arby’s. Paid training. Bonus Program:
Eligible for quarterly bonuses based on restaurant performance. A Day in the Life
Manage profitability, cash control, inventory, labor, and financial reports. Recruit, interview, and hire staff including Team Members, Shift Managers, and Assistant GMs. Coach and train staff to operational excellence. Conduct bi-weekly inventory counts. Maintain cleanliness and ensure exceptional guest experiences. What You Bring
Minimum 1 year as a General Manager in food service or retail, with P&L responsibility, preferably in QSR. Must be at least 18 years old. Availability to close at least two nights per week. Ability to lift, carry, and operate restaurant equipment safely. What KBP Offers
KBP Inspired, part of KBP Brands, is a leading franchise group with over 1,000 restaurants across 20 years, in 31 states. We promote internally and value Diversity, Equity, Inclusion, and Growth Opportunities. Opportunities for personal, professional, and financial growth. Compensation varies based on experience, skills, and location, with a typical range in Maryland of $55,000 - $60,000. The exact salary will be discussed during hiring. We are an Equal Opportunity Employer. Job Details
Seniority level: Mid-Senior level Employment type: Full-time Job function: Management, Manufacturing Industry: Restaurants
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