Shift Leader - Fast-Pace Team Captain & Trainer

A prominent restaurant chain in La Mesa, California, is seeking a Shift Supervisor to manage restaurant operations, ensure compliance with food safety standards, and provide excellent customer service. Responsibilities include managing staff, handling cash, and training new employees. Candidates must be at least 18 years old and possess a high school diploma or GED. The role requires strong leadership and cash handling skills, along with a commitment to maintaining a safe work environment. #J-18808-Ljbffr