Restaurant General Manager: Lead Growth, Service & Profit

A leading restaurant group in California is seeking a General Manager to oversee operations at a Wendy's restaurant. The successful candidate will manage staff, ensure compliance with company policies and local laws, and achieve sales and profit goals. Strong leadership skills and a Bachelor's degree are essential for this role. The position offers a competitive pay range of $20.00 – $30.00 per hour, and requires the ability to work effectively in a fast-paced environment. #J-18808-Ljbffr