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goop Kitchen

Controller

goop Kitchen, Santa Monica, California, United States, 90403

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Controller

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goop Kitchen

We are seeking a Controller to lead our accounting team. The Controller will be responsible for accounting operations, financial reporting and application of accounting guidance to the financial records of the business.

The ideal candidate brings a strong background in multi‑unit environments, thrives in a fast‑paced setting, and is comfortable working onsite and collaborating closely with leadership.

Key Responsibilities

Maintain accurate financial records including balance sheets and reconciliations

Lead accounting operations including Accounts Payable/Accounts Receivable, Sales/Cash Settlements, Loyalty, and Gift Card Programs

Oversee period, quarter‑end and year‑end close

Analyze operating results against budget/forecast and support ad‑hoc analysis

Provide recommendations for business process improvements along with implementing them

Coordinate annual independent audit and Tax provisions with delivery of supporting schedules for direct and indirect tax reporting

Partner with the finance team with budget preparation, budget proposals, and assumptions for proposed budgets

Ensure compliance with US GAAP and serves as key liaison on company financial issues

Prepare and review financial reports such as balance sheets, income statements, and cash flow statements on a regular basis to ensure the financial health of the business

Oversee inventory management to ensure adequate supplies of food, beverages, and other necessary items, and minimize food waste

Develop and implement internal controls to prevent fraud, errors, and other financial mismanagement

Flexibility to take on new responsibilities in a dynamic environment

Requirements Qualifications

A bachelor’s degree in accounting or finance is required

A Certified Public Accountant (CPA) designation is required

Minimum of 7‑10 years of experience in accounting, finance, or a related field

Experience in a multi‑unit industry is required

Experience in restaurants is preferred

Knowledge of accounting principles: a solid understanding of accounting principles, including financial statement preparation, bookkeeping, and taxation.

Public accounting experience is desirable

Demonstrated success managing teams, vendors, and complex projects.

Excellent communication and collaboration skills, with a hands‑on, service‑oriented mindset

Ability to work onsite in Los Angeles, CA; and travel to expanding locations

What We Offer

Competitive compensation, equity and bonus structure

Comprehensive health, dental, and vision benefits, 401k employer contributions

Paid time off and holidays

Career growth opportunities in a rapidly expanding organization

Collaborative, energetic workplace culture

Apply Here: https://recruiting.paylocity.com/Recruiting/Jobs/Details/3669081

Seniority level

Mid‑Senior level

Employment type

Full‑time

Job function

Accounting/Auditing and Finance

Industries

Food and Beverage Services

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