Restaurant GM Leader | Guest-Obsessed Ops & Growth

A local restaurant chain located in San Diego is looking for a General Manager to inspire and lead their team to excellence. The ideal candidate has at least 3 years of restaurant management experience and is passionate about creating a guest-first culture. Responsibilities include overseeing daily operations, managing team development, and ensuring efficient service. A positive attitude, problem-solving skills, and bilingual abilities are preferred. Competitive salary and benefits offered. #J-18808-Ljbffr